Antioxidant properties of nano-formulated carotenoids and natural phenolic compounds against oxidative stress-induced health diseases
Sotirios Kiokias, Emine Okumuş

TL;DR
This paper reviews how nanoencapsulated natural antioxidants can help combat oxidative stress and related diseases by improving their stability and bioavailability.
Contribution
The paper highlights recent advances in using nano-delivery systems to enhance the effectiveness of natural antioxidants against oxidative stress.
Findings
Nanoencapsulation improves the stability and bioavailability of natural antioxidants.
Phytoantioxidant-based nano-delivery systems show potential in reducing oxidative damage linked to aging and disease.
Recent studies demonstrate the effectiveness of nano-formulated carotenoids and phenolic compounds in combating lipid peroxidation.
Abstract
Radical oxygen species formed in human tissue cells via many endogenous and exogenous pathways cause extensive oxidative damage which has been linked to various human diseases. This investigation focused on the antioxidant potential of nano-carriers loaded with dietary natural antioxidants as phytotherapeutic agents. Main aim of this scientific review is to update the most recent advances in the application of nanoencapsulation to natural antioxidants against aging-related oxidative stress and associated pathological conditions. It provides an overview of recent in vitro and vivo trials on the potential of several nanoencapsulated antioxidant compounds (such as carotenoids, tocopherols, flavonoids and phenolic acids) to retard oxidative changes linked to carcinogenesis, cardiovascular and other serious health damages. Lipid peroxidation -through the formation of reactive oxygen species…
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Taxonomy
TopicsAntioxidant Activity and Oxidative Stress · Saffron Plant Research Studies · Free Radicals and Antioxidants
