Novel Metabolites of Xylaria thienhirunae SWUF17-44.1 with Biological Activities and Molecular Docking Analysis
Pitchapa Thongsuwan, Lutfun Nahar, Satyajit D. Sarker, Pitchaya Kongmaung, Kiattawee Choowongkomon, Cherdchai Phosri, Nuttika Suwannasai

TL;DR
A new fungus produces bioactive compounds with strong antibacterial and antioxidant properties, especially against Gram-positive bacteria.
Contribution
Discovery of two novel metabolites with potent antimicrobial activity and strong in silico interactions with bacterial targets.
Findings
Extract showed strong antimicrobial activity against Gram-positive bacteria with MICs as low as 0.63 µg/µL.
Two novel compounds, xylerithienol and xylerithiether, exhibited antibacterial activity and strong in silico docking with bacterial targets.
Xylerithiether outperformed norfloxacin and fluconazole in inhibiting specific bacterial enzymes.
Abstract
The extract of Xylaria thienhirunae SWUF17-44.1 displayed broad-spectrum antimicrobial activity, with higher potency against Gram-positive bacteria than Gram-negative strains. Minimum inhibitory concentration (MIC) values were as low as 0.63 µg/µL for Staphylococcus aureus and 1.25 µg/µL for Bacillus subtilis, whereas higher values were observed for Escherichia coli and Pseudomonas aeruginosa. The extract also inhibited fungal growth, with MICs of 6.25 μg/μL against Candida albicans and C. tropicalis. Strong antioxidant activity was observed (DPPH IC50 = 0.706 ± 0.022 μg/μL; ABTS IC50 = 0.251 ± 0.019 μg/μL), correlated with high phenolic content. Moderate anti-inflammatory activity was confirmed via nitric oxide inhibition. LC-MS profiling indicated diverse metabolites, including phenolic derivatives, aminoglycoside-like compounds, and annotated bioactive molecules. Chromatographic…
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Taxonomy
TopicsMicrobial Natural Products and Biosynthesis · Microbial Metabolism and Applications · Plant-Microbe Interactions and Immunity
