Stability Threshold as a Selection Principle for Protein Design
Michele Vendruscolo, Amos Maritan, and Jayanth R. Banavar

TL;DR
This paper investigates how the stability threshold influences protein design, showing that evolution-inspired optimization can produce thermodynamically stable proteins by adjusting their mutation resilience.
Contribution
It introduces an evolution-based design method that optimizes the stability threshold to ensure protein thermodynamic stability, contrasting with random heteropolymer behavior.
Findings
Random heteropolymers have zero stability threshold.
Evolution-inspired design yields a non-zero stability threshold.
Optimizing the threshold ensures thermodynamic stability.
Abstract
The sensitivity of the native states of protein-like heteropolymers to mutations modelled as perturbations in the interaction potential between amino acids is studied. The stability threshold against mutations is shown to be zero for random heteropolymers on a lattice in two dimensions, whereas a design procedure modelling evolution produces a non-zero threshold. We introduce an evolution-like protein design procedure based on an optimization of the stability threshold that is shown to naturally ensure thermodynamic stability as well.
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