# Chicken Caecal Microbiome Modifications Induced by Campylobacter jejuni Colonization and by a Non-Antibiotic Feed Additive

**Authors:** Alexandre Thibodeau, Philippe Fravalo, Étienne Yergeau, Julie Arsenault, Ludovic Lahaye, Ann Letellier

PMC · DOI: 10.1371/journal.pone.0131978 · PLoS ONE · 2015-07-10

## TL;DR

This study examines how the chicken gut microbiome changes when colonized by a foodborne pathogen and when treated with a non-antibiotic feed additive.

## Contribution

The study identifies specific microbiome shifts caused by C. jejuni and a feed additive, offering insights for reducing pathogen colonization without disrupting gut health.

## Key findings

- The feed additive reduced C. jejuni colonization by 0.7 log without affecting microbiome diversity.
- C. jejuni colonization increased Bifidobacterium and altered Clostridia and Mollicutes abundances.
- The feed additive decreased Streptococcus abundance but did not alter overall microbiome beta-diversity.

## Abstract

Campylobacter jejuni is an important zoonotic foodborne pathogen causing acute gastroenteritis in humans. Chickens are often colonized at very high numbers by C. jejuni, up to 109 CFU per gram of caecal content, with no detrimental effects on their health. Farm control strategies are being developed to lower the C. jejuni contamination of chicken food products in an effort to reduce human campylobacteriosis incidence. It is believed that intestinal microbiome composition may affect gut colonization by such undesirable bacteria but, although the chicken microbiome is being increasingly characterized, information is lacking on the factors affecting its modulation, especially by foodborne pathogens. This study monitored the effects of C. jejuni chicken caecal colonization on the chicken microbiome in healthy chickens. It also evaluated the capacity of a feed additive to affect caecal bacterial populations and to lower C. jejuni colonization. From day-0, chickens received or not a microencapsulated feed additive and were inoculated or not with C. jejuni at 14 days of age. Fresh caecal content was harvested at 35 days of age. The caecal microbiome was characterized by real time quantitative PCR and Ion Torrent sequencing. We observed that the feed additive lowered C. jejuni caecal count by 0.7 log (p<0.05). Alpha-diversity of the caecal microbiome was not affected by C. jejuni colonization or by the feed additive. C. jejuni colonization modified the caecal beta-diversity while the feed additive did not. We observed that C. jejuni colonization was associated with an increase of Bifidobacterium and affected Clostridia and Mollicutes relative abundances. The feed additive was associated with a lower Streptococcus relative abundance. The caecal microbiome remained relatively unchanged despite high C. jejuni colonization. The feed additive was efficient in lowering C. jejuni colonization while not disturbing the caecal microbiome.

## Linked entities

- **Diseases:** campylobacteriosis (MONDO:0005688), gastroenteritis (MONDO:0002269)
- **Species:** Campylobacter jejuni (taxon 197)

## Full-text entities

- **Diseases:** foodborne infections (MESH:D005517), acute gastroenteritis (MESH:D005759), campylobacteriosis (MESH:D002169), infection (MESH:D007239), necrotic enteritidis (MESH:D009336), gut disorder (MESH:C536735), necrotic enteritis (MESH:D004751), colitis (MESH:D003092), intestinal disease necrotic enteritidis (MESH:D007410)
- **Species:** Lachnospiraceae (family) [taxon 186803], Clostridium perfringens (species) [taxon 1502], Coprobacillus (genus) [taxon 100883], Streptococcus (genus) [taxon 1301], Blautia (genus) [taxon 572511], Corynebacterium (genus) [taxon 1716], Faecalibacterium prausnitzii (species) [taxon 853], Bacteroides (genus) [taxon 816], Enterobacter (genus) [taxon 547], Anaerofilum (genus) [taxon 52784], Shigella (genus) [taxon 620], Salmonella enterica subsp. enterica serovar Enteritidis (no rank) [taxon 149539], Enterobacterales (order) [taxon 91347], Alistipes (genus) [taxon 239759], Bifidobacterium (genus) [taxon 1678], Homo sapiens (human, species) [taxon 9606], Gallibacterium (genus) [taxon 155493], Lactobacillus (genus) [taxon 1578], Escherichia coli (E. coli, species) [taxon 562], Enterococcus (genus) [taxon 1350], Gallus gallus (bantam, species) [taxon 9031], Campylobacter jejuni (species) [taxon 197]

## Full text

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## Figures

4 figures with captions in the complete paper: https://tomesphere.com/paper/PMC4498643/full.md

## References

60 references — full list in the complete paper: https://tomesphere.com/paper/PMC4498643/full.md

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Source: https://tomesphere.com/paper/PMC4498643