# CherryZZZ: A Protocol for a Randomized, Double-Blind, Placebo-Controlled, Cross-Over Pilot Study Testing Tart Cherry Juice in Older Adults with Self-Reported Insomnia

**Authors:** Esther VanderMark, Amir Baniassadi, Alex Wolfe, Dennis P. Cladis, Alyssa B. Dufour, Courtney L. Millar

PMC · DOI: 10.3390/nu18060922 · Nutrients · 2026-03-14

## TL;DR

This study tests if tart cherry juice improves sleep in older adults with insomnia, using a placebo-controlled design to assess feasibility and effects on sleep and biomarkers.

## Contribution

The novel contribution is a pilot study protocol evaluating tart cherry juice's impact on sleep and related biomarkers in older adults with insomnia.

## Key findings

- Tart cherry juice may improve sleep quantity and quality in older adults with insomnia.
- The study will assess feasibility metrics like recruitment and retention rates.
- Biomarkers related to sleep and inflammation will be evaluated pre- and post-intervention.

## Abstract

Introduction: Two small, preliminary pilot studies report that 2 weeks of daily tart cherry juice consumption (half of the dose in the morning, half of the dose at night) may increase sleep quantity (assessed via a sleep diary or 1 night of polysomnography) in older adults with insomnia. A study of longer duration, with doses closer to bedtime, and daily objective monitoring of sleep via a wearable device may potentiate the observed impact of tart cherry juice intake on sleep. With the proposed changes to the study protocol, it is paramount to evaluate the study’s feasibility. Methods: The current study is a single-site, randomized, double-blind, cross-over pilot study in 20 older adults with self-reported insomnia. Eligible individuals will be randomly assigned to consume 16 oz. of tart cherry juice/day or placebo juice for 4 weeks each, separated by a 3-week washout period. Information on study feasibility, including recruitment rate, retention rate, safety, compliance, and study practicality, will be collected, as well as pre- and post-arm evaluations of sleep quantity/quality and biomarkers related to melatonin, cortisol, serotonin, and inflammation. Discussion: Identification of a dietary intervention that improves sleep quantity and quality may serve as a novel and feasible approach for older adults who suffer from insomnia. If successful, such a strategy would help mitigate the plethora of health consequences associated with poor sleep.

## Linked entities

- **Chemicals:** melatonin (PubChem CID 896), cortisol (PubChem CID 5754), serotonin (PubChem CID 5202)
- **Diseases:** insomnia (MONDO:0013600)

## Full-text entities

- **Diseases:** Insomnia (MESH:D007319), inflammation (MESH:D007249)
- **Chemicals:** Tart Cherry Juice (-), serotonin (MESH:D012701), cortisol (MESH:D006854), melatonin (MESH:D008550)

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## Figures

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## References

42 references — full list in the complete paper: https://tomesphere.com/paper/PMC13029778/full.md

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Source: https://tomesphere.com/paper/PMC13029778