# Low Temperature Impacts Root Physiological Characteristics and Related Microbial Community Diversity in the Rhizosphere of Japonica Rice

**Authors:** Zhenyu Liu, Yan Jia, Weibin Gong, Jian Jin, Shenyan Fu, Zhijie Luo, Wenhua Zhou, Jingguo Wang, Hongwei Zhao

PMC · DOI: 10.3390/microorganisms14030632 · Microorganisms · 2026-03-11

## TL;DR

Cold stress harms rice root health and changes soil microbes, affecting growth and yield in japonica rice varieties.

## Contribution

Identifies gene-microbe interactions and metabolic pathways linked to cold tolerance in rice rhizosphere.

## Key findings

- Low temperature reduces root function and alters microbial community structure in japonica rice.
- Strain DN428 shows better cold tolerance than SJ10 due to less severe microbial gene suppression.
- Cold stress impacts soil nutrients and microbial diversity, leading to yield loss in both rice varieties.

## Abstract

Low-temperature stress profoundly impairs rice root physiology and reshapes rhizosphere microbial communities. This 2023–2024 study examined its effects on Oryza sativa var. japonica across key growth stages. All treatments significantly suppressed root morphology and function, with the greatest reductions under combined tillering–booting stress (T3), followed by tillering (T1) and booting (T2). Strain DN428 exhibited a stronger cold tolerance than SJ10, with milder declines in root traits. Low-temperature stress elevated soil organic matter and total nitrogen while decreasing available phosphorus and potassium, leading to notable shifts in the microbial community structure and metabolic pathways. Weighted Gene Co-expression Network Analysis identified lacZ, fucK, and rafA in the MEbrown module as potential regulators of varietal cold responses. Mechanistically, yield loss in DN428 was mainly linked to the suppression of microbial gene expression, while in SJ10 it was associated with broader declines in microbial diversity and functional potential. Both varieties experienced yield reductions, accompanied by decreased root activity and nitrogen uptake. These findings underscore the necessity of a “gene–microbe–function” strategy to enhance microbial metabolism and optimize root–soil interactions under cold stress.

## Linked entities

- **Genes:** lacZ (beta-D-galactosidase) [NCBI Gene 914499], fucK (L-fuculokinase) [NCBI Gene 915796]
- **Species:** Oryza sativa (taxon 4530)

## Full-text entities

- **Chemicals:** potassium (MESH:D011188), phosphorus (MESH:D010758), nitrogen (MESH:D009584)
- **Species:** Oryza sativa Japonica Group (Japanese rice, no rank) [taxon 39947], Oryza sativa (Asian cultivated rice, species) [taxon 4530]

## Full text

_Full body text omitted from this summary view._ Fetch the complete paper as Markdown: https://tomesphere.com/paper/PMC13028632/full.md

## Figures

8 figures with captions in the complete paper: https://tomesphere.com/paper/PMC13028632/full.md

## References

109 references — full list in the complete paper: https://tomesphere.com/paper/PMC13028632/full.md

---
Source: https://tomesphere.com/paper/PMC13028632