Quantification of Macular Carotenoids over a Wide Dynamic Range in Plant Matrices and Caco-2 Cells Using a Single Transferable Analytical Method
Jenani Sutharsan, Lewis Adler, Alison Jones, Jayashree Arcot

TL;DR
This paper introduces a new method to accurately measure lutein and zeaxanthin in plants and cells, which is important for understanding their health benefits.
Contribution
A unified chromatographic method with alkaline hydrolysis is developed for quantifying macular carotenoids across diverse matrices.
Findings
The method enables separation and quantification of lutein and zeaxanthin in food, digesta, and Caco-2 cells.
The technique uses common solvents and a C30 column, achieving high recoveries and low RSDs.
It supports high-throughput analysis and transferability between different sample types.
Abstract
Lutein and zeaxanthin are macular carotenoids known for their protective role against major eye diseases. The bio-accessibility of these macular carotenoids is extremely low, with a limited amount synthesised in plants. Quantifying these compounds in plants/biological samples is challenging because of their structural similarity. Although numerous methods have been reported for quantifying macular carotenoids, there is currently no unified chromatographic technique that can be applied for the separation and quantification of these carotenoids across diverse matrices over a broad dynamic range while also incorporating an effective extraction step. Biochemical processes during digestion and absorption further lower carotenoid levels in the body (bioavailability), making precise measurement of their esterified forms necessary. Here, we incorporate an alkaline hydrolysis extraction and…
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Taxonomy
TopicsAntioxidant Activity and Oxidative Stress · Photosynthetic Processes and Mechanisms · Phytochemicals and Antioxidant Activities
