Prevalence and determinants of anaemia among university students: a gender-based analysis
Carine Platat, Ayah A. Ghanayem, Bakhita H. S. Alameri, Amal H. S. Alderei, Fatima G. S. Alderei, Alia M. A. Alkaabi, Meznah M. D. Almansoori, Rubina Sabir, Ihab Tewfik

TL;DR
This study found that nearly half of university students in the UAE have anemia, with much higher rates in females than males, and suggests gender-specific approaches are needed for prevention.
Contribution
The study provides gender-specific insights into anemia prevalence and determinants among university students in the UAE, emphasizing the need for inclusive screening.
Findings
Anemia prevalence was 49.10% overall, with 60.70% in females and 24.60% in males.
Females showed lower dietary intake and body composition differences compared to males.
In males, height and dietary iron/zinc intake were significant predictors of anemia.
Abstract
Anaemia remains a major global public health concern, disproportionately affecting young women of reproductive age. University students represent a nutritionally vulnerable group; however, males are often underrepresented in anaemia surveillance. This study aimed to estimate the prevalence of anaemia among university students in the UAE and to identify gender-specific determinants. A cross-sectional study was conducted among students aged 18–35 years at a large university in the UAE. Sociodemographic data were collected via questionnaire. Haemoglobin concentration was measured using the HemoCue Hb 201 + system. Anthropometric measures and body composition were assessed, and dietary intake was evaluated using a 24-h recall. The median age was 20.0 years (IQR: 19.0–22.0) and median BMI was 23.7 kg/m2 (IQR: 20.7–27.6). Compared with males, females were more likely to be underweight and…
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Taxonomy
TopicsIron Metabolism and Disorders · Sodium Intake and Health · Body Composition Measurement Techniques
