# Time-varying exposure to ambient air pollution and mortality among colon cancer patients in northern Thailand: a 15-year retrospective cohort study

**Authors:** Taned Chitapanarux, Patrinee Traisathit, Pimwarat Srikummoon, Natthapat Thongsak, Nawapon Nakharutai, Salinee Thumronglaohapun, Titaporn Supasri, Phonpat Hemwan, Imjai Chitapanarux

PMC · DOI: 10.3389/fpubh.2026.1684020 · Frontiers in Public Health · 2026-03-11

## TL;DR

Long-term exposure to high levels of PM2.5 air pollution in northern Thailand doubles the risk of death for colon cancer patients.

## Contribution

This study is the first to show a strong link between ambient PM2.5 and mortality in colon cancer patients in a high-exposure region.

## Key findings

- PM2.5 exposure ≥37.5 μg/m³ was linked to a 96% higher risk of all-cause mortality.
- Patients who died had consistently higher PM2.5 exposure than survivors.
- No significant associations were found with other pollutants like PM10 or NO₂.

## Abstract

Northern Thailand experiences severe annual air pollution (PM2.5 > 35 μg/m3), primarily due to agricultural burning. While ambient PM2.5 has been linked to gastrointestinal cancer deaths, its effect on colon cancer survival in high-exposure areas remains understudied.

In this 15-year retrospective cohort study, we used data on 5,018 patients with colon cancer (2003–2018) obtained from the Chiang Mai Cancer Registry. Time-varying exposure to PM2.5, PM10, NO₂, SO₂, CO, and O₃ was evaluated by exploiting annually updated Copernicus Atmosphere Monitoring Service data and linking them to residential districts. Multivariable time-dependent Cox models adjusted for demographics, tumor characteristics, and treatment were used in the analysis.

Over 18,650 person-years of follow-up (PYFU), 72% of patients died (mortality rate: 19.4 per 100 PYFU). Exposure to PM2.5 ≥ 37.5 μg/m3 (a regionally relevant threshold) was independently linked to double the risk of all-cause mortality (adjusted hazard ratio (aHR) = 1.96, 95% confidence interval: 1.49–2.58, p < 0.001), as was having a low body mass index (aHR = 1.54) and being male (aHR = 1.23). Patients who died had significantly higher mean time-updated PM2.5 exposure (with consistent annual exposure differences) compared to the survivors (37.7 vs. 35.5 μg/m3; p < 0.001). No significant associations were found between colon cancer and PM10, O₃, NO₂, SO₂, or CO exposure. The PM2.5 effect size was larger than estimates from regions with lower exposure levels.

Long-term exposure to ambient PM2.5 markedly increases the risk of death among colon cancer patients in northern Thailand. As a modifiable risk factor, PM2.5 mitigation urgently needs to be incorporated into environmental and survivorship care strategies in high-exposure areas.

## Linked entities

- **Chemicals:** CO (PubChem CID 281)
- **Diseases:** colon cancer (MONDO:0002032)

## Full-text entities

- **Diseases:** Cancer (MESH:D009369), colon cancer (MESH:D015179), gastrointestinal cancer (MESH:D005770), death (MESH:D003643)
- **Chemicals:** CO (MESH:D002248), SO2 (MESH:D013458), NO2 (MESH:D009585), PM10 (-), O3 (MESH:D010126)
- **Species:** Homo sapiens (human, species) [taxon 9606]

## Full text

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## Figures

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## References

30 references — full list in the complete paper: https://tomesphere.com/paper/PMC13013421/full.md

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Source: https://tomesphere.com/paper/PMC13013421