# Emerging Synbiotics Consisting of Catechin and Probiotic Bacteria: Exploring Aggregation, Adhesion, Antioxidant, and Anticancer Effects

**Authors:** Sena Davran Bulut, Buse Nur Derebası, Sevilay Günay, Yavuz Erden, Hasan Ufuk Celebioglu, Mustafa Ümit Ünal

PMC · DOI: 10.1007/s12602-025-10631-1 · Probiotics and Antimicrobial Proteins · 2025-06-20

## TL;DR

This study explores how catechin, a natural compound, interacts with probiotic bacteria to enhance their health benefits, including antioxidant and anticancer effects.

## Contribution

The study introduces a novel synbiotic combination of catechin and probiotics and demonstrates its enhanced physiological and anticancer properties.

## Key findings

- Catechin improved bacterial growth, auto-aggregation, and adhesion of probiotic strains LA-5 and LGG.
- The synbiotic combination showed increased antioxidant activity and induced higher cell death in colon cancer cells.
- Catechin enhanced probiotic properties without affecting genotoxicity of LA-5.

## Abstract

Probiotic bacteria are microorganisms that confer health benefits on the host, when administered in adequate amounts. Catechin, naturally found in nature and human diet, has strong antioxidant, antibacterial, and anticancer potentials. Phenolic compounds and probiotic bacteria are found together in gastrointestinal tract (GIT), and their potential synbiotic interactions are not fully understood. The present study aims to investigate the probiotic properties effects of catechin on (bacterial growth, auto-aggregation, co-aggregation) on well-known probiotic bacteria Lactobacillus acidophilus LA-5 (LA-5) and Lacticaseibacillus rhamnosus GG (LGG), and in vitro cytotoxic effects of the synbiotic combination of catechin and probiotic bacteria on colon cancer cells Caco-2. Results show that catechin contributed to bacterial growth of LA-5, auto-aggregation of LA-5, co-aggregation of LA-5 with Staphylococcus aureus. Catechin increased the adhesion potential of LA-5 and LGG by 6% and 5%, respectively. In DPPH scavenging activity, LGG grown with catechin exerted 30% more antioxidant potential compared the LGG. Moreover, LA-5 grown in the presence of catechin led to higher cell death of Caco-2 when compared to control while it did not influence the genotoxicity property of LA-5. However, catechin did not promote the cytotoxicity and genotoxicity properties of LGG. In conclusion, catechin enhanced many physiological properties of probiotic bacteria and thus, synbiotic relationship of catechin and probiotics may offer novel insights into the prevention/treatment of colon cancer.

## Linked entities

- **Chemicals:** catechin (PubChem CID 1203)
- **Diseases:** colon cancer (MONDO:0002032)
- **Species:** Lacticaseibacillus rhamnosus GG (taxon 568703), Staphylococcus aureus (taxon 1280)

## Full-text entities

- **Diseases:** cytotoxic (MESH:D064420), colon cancer (MESH:D015179)
- **Chemicals:** LA-5 (-), Catechin (MESH:D002392), DPPH (MESH:C004931)
- **Species:** Staphylococcus aureus (species) [taxon 1280], Bacteria Latreille et al. 1825 (Bacteria stick insect, genus) [taxon 629395], Lactobacillus sp. A5 (species) [taxon 1770019], Homo sapiens (human, species) [taxon 9606]
- **Cell lines:** Caco-2 — Homo sapiens (Human), Colon adenocarcinoma, Cancer cell line (CVCL_0025), LA-5 — Homo sapiens (Human), Parkinson disease 8, autosomal dominant, Induced pluripotent stem cell (CVCL_Y949)

## Full text

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## Figures

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Source: https://tomesphere.com/paper/PMC13013179