Pediatric Oral Iron Therapy: Choosing the Right Product for Your Patient
Sonia Alexiadou, Emmanouela Tsouvala, Elpis Mantadakis

TL;DR
This review discusses different oral iron products for treating iron deficiency anemia in children, focusing on effectiveness, tolerance, and safety.
Contribution
The paper provides a comparative overview of oral iron products for pediatric use, highlighting newer formulations with better tolerance and safety.
Findings
Ferrous sulfate is widely used but has more gastrointestinal side effects compared to newer iron complexes.
Intermittent dosing of ferrous sulfate is as effective as daily dosing with fewer side effects.
Liposomal and sucrosomial iron products show better tolerance but lack sufficient pediatric data.
Abstract
In this narrative review, we address the prevention and therapy of iron deficiency anemia (IDA) with oral iron products in pediatric patients. Fortification of complementary foods with iron-containing micronutrient powders is the preferred method for the prevention of IDA in resource-limited settings. In developed countries, the prevention of sideropenia is through the consumption of iron-rich foods of animal origin. Regarding oral iron therapy, ferrous sulfate is the most widely used and cheapest product, but it is less well tolerated due to gastrointestinal side effects compared to complexes of ferric iron with polysaccharides, and complexes of iron with amino acids in casein, such as iron protein succinylate and iron acetyl aspartylate. These latter products are expensive and available only as single-dose vials with a fixed amount of elemental iron. Intermittent administration of…
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Taxonomy
TopicsIron Metabolism and Disorders · Plant Micronutrient Interactions and Effects · Folate and B Vitamins Research
