Hyaluronic acid degradation by Purpureocillium lilacinum: biochemical and transcriptomic insights
Marina Minguet-Lobato, David Fernández-Polo, Fadia V. Cervantes, Francisco J. Plou, María Fernández-Lobato

TL;DR
This paper shows that the fungus Purpureocillium lilacinum can break down hyaluronic acid into specific oligosaccharides, suggesting a new and unique enzymatic pathway.
Contribution
Purpureocillium lilacinum is identified as a novel fungal species capable of extracellular hyaluronic acid degradation via a non-canonical mechanism.
Findings
Purpureocillium lilacinum degrades hyaluronic acid into diverse saturated and unsaturated oligosaccharides.
Transcriptomic analysis suggests a non-canonical, multienzymatic degradation system.
The degradation mechanism differs from those of known hyaluronidases.
Abstract
Enzymatic depolymerization of hyaluronic acid into well-defined oligosaccharides offers a sustainable alternative to chemical methods, providing precise control over product size and functionality. Yet, fungal enzymes capable of this transformation remain largely unexplored, despite fungi being prolific producers of carbohydrate-active enzymes through their complex secretomes. Here, we report the extracellular degradation of high molecular weight hyaluronic acid by the filamentous fungus Purpureocillium lilacinum. Hyaluronan depolymerization was monitored directly in culture supernatants, revealing the progressive accumulation of hyaluronan fragments and oligosaccharides with varying degrees of polymerization. Chromatographic time-resolved analyses showed the sequential appearance of long and short fragments, while mass spectrometric analysis demonstrated a complex product profile…
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Taxonomy
TopicsProteoglycans and glycosaminoglycans research · Polysaccharides Composition and Applications · Polysaccharides and Plant Cell Walls
