Fueling or Fighting Cancer? The Thermogenic Paradox of Brown Adipose Tissue
Jonathan Jaime G. Guerrero, Paolo C. Encarnacion, Chih-Hao Wang, Mark Angelo S. del Rosario, Kin Israel Notarte, Jiayan Zhou, Yi-Ta Hsieh, Wan-Yu Wang, Ching-Wen Chang, Wan-Chun Li

TL;DR
Brown fat can both protect against and worsen cancer, depending on the context, highlighting its complex role in metabolism and disease.
Contribution
This review introduces the 'thermogenic paradox' of brown adipose tissue in cancer, revealing its dual role in protection and progression.
Findings
Adaptive browning reduces metabolic inflammation and may suppress tumors.
Tumor-induced thermogenesis contributes to cancer cachexia via UCP1 and β3-adrenergic signaling.
BAT's effects on cancer depend on regulatory pathways and context.
Abstract
The global rise in obesity and metabolic syndrome has intensified interest in brown adipose tissue (BAT) as a regulator of energy metabolism and potential modulator of cancer risk. BAT-mediated thermogenesis and the browning of white adipose tissue (WAT) confer metabolic benefits that may reduce oncogenic susceptibility. However, emerging evidence reveals a paradoxical role for BAT in cancer progression, where tumor-induced thermogenic activation contributes to cancer-associated cachexia (CAC). This review article examines the cellular, molecular, and translational dimensions of this “thermogenic paradox”. A narrative synthesis was performed using literature from 2000 to 2025 retrieved from PubMed, Scopus, Web of Science, and Google Scholar. Peer-reviewed studies examining the molecular, genetic, and metabolic mechanisms linking BAT or adipose browning to carcinogenesis,…
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Taxonomy
TopicsAdipose Tissue and Metabolism · Adipokines, Inflammation, and Metabolic Diseases · Cardiovascular Disease and Adiposity
