Streptomyces rochei D74 improves tobacco growth and quality by regulating the rhizosphere microecological community
Lumin Zhang, Shiyu Wang, Jiaxin Liu, Yongxian Xu, Yingnan Li, Kun Huang, Hangxian Lai, Junxiang Pu, Xiaoyu Geng, Zhixin Yang, Qiao Guo, Shuanglü Shan

TL;DR
This study shows that applying Streptomyces rochei D74 to tobacco plants through both roots and leaves improves plant growth and leaf quality by changing soil microbes and nutrients.
Contribution
This is the first study to investigate the effects of different application methods of S. rochei D74 on tobacco growth and rhizosphere microbial communities.
Findings
Combined root and foliar application of S. rochei D74 increased plant height and stem girth by 5.3–15.6%.
The treatment improved leaf quality by increasing total nitrogen and alkaloids while reducing low-grade leaves.
Soil nutrients like nitrogen and phosphorus increased, and microbial interactions became more cooperative.
Abstract
Streptomyces rochei D74 promotes growth and enhances quality in crops such as wheat and tomato. However, its potential role and optimal application method in tobacco production remain unclear. This study for the first time investigated the effects of S. rochei D74 with different application methods on tobacco growth and quality, soil physicochemical properties, and rhizosphere microbial community structure. S. rochei D74 was applied via basal application (BA), foliar spray (FS), and their combination (BA-FS) under field conditions. Tobacco growth parameters, leaf yield and quality indicators, soil physicochemical properties, and rhizosphere microbial community structure were analyzed and compared across treatments. Different microbial treatments promoted tobacco growth compared to the control, as exemplified by notable increases in plant height (by 5.3~10.5%) and stem girth (by…
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Taxonomy
TopicsPlant-Microbe Interactions and Immunity · Legume Nitrogen Fixing Symbiosis · Soil Carbon and Nitrogen Dynamics
