# Small Intestinal Bacterial Overgrowth and Systemic Laboratory Parameters: A Multivariable Cross-Sectional Analysis

**Authors:** Monika Waśkow, Krzysztof S. Malinowski, Magdalena Tańska, Sebastian Glowinski, Magdalena Wszędybył-Winklewska

PMC · DOI: 10.3390/nu18050859 · Nutrients · 2026-03-06

## TL;DR

This study found that SIBO does not independently affect vitamin D levels or blood markers, with age and BMI being more influential factors.

## Contribution

The study provides new evidence that SIBO's impact on systemic parameters is not independent of host-related factors like BMI and age.

## Key findings

- SIBO was not independently associated with vitamin D levels after adjusting for age, sex, and BMI.
- BMI and age were independently linked to leukocyte count and RDW-SD, respectively.
- Hydrogen increment showed no correlation with laboratory parameters.

## Abstract

Background: Small intestinal bacterial overgrowth (SIBO) has been linked to systemic inflammation and vitamin D deficiency, but its independent clinical relevance remains uncertain. Methods: In this cross-sectional study, 162 adults undergoing hydrogen breath testing were evaluated. Serum 25-hydroxyvitamin D [25(OH)D], leukocyte count, red blood cell distribution width—standard deviation (RDW-SD), and C-reactive protein were analyzed. Associations were assessed using unadjusted comparisons and multivariable regression models adjusted for age, sex, and BMI. Hydrogen increment was additionally examined as a continuous variable. Results: In unadjusted analyses, SIBO-positive individuals had lower 25(OH)D levels and higher leukocyte counts. However, after adjustment for age, sex, and BMI, SIBO status was not independently associated with 25(OH)D, leukocyte count, or RDW-SD. BMI was independently associated with leukocyte count, and age with RDW-SD. Hydrogen increment was not correlated with laboratory parameters. Conclusions: SIBO was not independently associated with vitamin D status or systemic hematological markers. Host-related factors, particularly BMI and age, appeared to have a greater influence on laboratory variability than SIBO.

## Linked entities

- **Chemicals:** 25-hydroxyvitamin D (PubChem CID 5353325)
- **Diseases:** Small intestinal bacterial overgrowth (MONDO:0400000)

## Full-text entities

- **Genes:** CRP (C-reactive protein) [NCBI Gene 1401] {aka PTX1}
- **Diseases:** Systemic (MESH:D015619), inflammation (MESH:D007249), vitamin D deficiency (MESH:D014808), SIBO (MESH:D001765)
- **Chemicals:** vitamin D (MESH:D014807), 25-hydroxyvitamin D (MESH:C104450), 25(OH)D (-), Hydrogen (MESH:D006859)

## Full text

_Full body text omitted from this summary view._ Fetch the complete paper as Markdown: https://tomesphere.com/paper/PMC12986943/full.md

## Figures

3 figures with captions in the complete paper: https://tomesphere.com/paper/PMC12986943/full.md

## References

23 references — full list in the complete paper: https://tomesphere.com/paper/PMC12986943/full.md

---
Source: https://tomesphere.com/paper/PMC12986943