# Soil bacterial community profiling of seed potato plantation sites in Taiwan

**Authors:** Yung-Hao Tung, Dao-Yuan Xue, Yu-Shen Chen, Shih-Min Su, Yen-Hsin Chiu, Yuan-Min Shen

PMC · DOI: 10.1128/mra.01363-25 · 2026-02-13

## TL;DR

This study analyzed soil bacteria in seed potato farms in Taiwan to understand the microbial communities present.

## Contribution

The research provides a detailed bacterial community profile specific to seed potato cultivation sites in Taiwan.

## Key findings

- A total of 6,597 bacterial amplicon sequence variants were identified.
- The bacteria belonged to 75 different classes, revealing diverse soil microbial communities.

## Abstract

Potato (Solanum tuberosum L.) is one of the major food sources globally. This study collected soil samples from multiple seed potato cultivation sites in Taiwan and employed amplicon sequencing to analyze microbial community composition. A total of 6,597 amplicon sequence variants of bacteria were identified and belonged to 75 classes.

## Linked entities

- **Species:** Solanum tuberosum (taxon 4113)

## Full-text entities

- **Species:** Solanum tuberosum (potatoes, species) [taxon 4113]

## Figures

1 figure with captions in the complete paper: https://tomesphere.com/paper/PMC12981154/full.md

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Source: https://tomesphere.com/paper/PMC12981154