The jujube pan-TE map identifies transposable element insertions associated with domestication and pericarp development
Xingnuo Li, Aidi Zhang, Muqaddas Bano, Juan Jin, Qing Hao, Dingyu Fan, Liang Chen, Xiujun Zhang

TL;DR
This study maps transposable elements in jujube genomes and shows how they influence traits like fruit development and stress resilience.
Contribution
The study constructs a pan-TE map in jujube and identifies TIPs linked to domestication and pericarp development.
Findings
Transposable elements make up 29.05%–30.38% of the jujube genome, mainly LTR retrotransposons.
TE insertions in genes related to cell wall biosynthesis and glucose metabolism reduce gene expression.
Wild and cultivated jujubes are distinguished by TIPs linked to stress and fruit development traits.
Abstract
Jujube (Ziziphus jujuba Mill.) is a fruit crop of high economic value, renowned for its distinctive flavor and wide range of phenotypic diversity. Despite major advancements in jujube genomics, the role of genetic variants in underlying agronomic trait formation is still poorly understood. Here, we used seven high-quality jujube genomes to construct a pan-TE (transposon element) map and investigated how TEs shape genome evolution and agronomic traits. We found that TEs constitute 29.05%–30.38% of the genome, predominantly long terminal repeat (LTR) retrotransposons such as Copia and Gypsy. A positive correlation (R2 = 0.76) between TE content and genome size underscores their role in genomic expansion. TE insertions within gene bodies significantly reduce gene expression, particularly for genes involved in cell wall biosynthesis and glucose metabolism. Population scale analysis of 1041…
Genes, proteins, chemicals, diseases, species, mutations and cell lines named across the full text — each resolved to its canonical identifier and authoritative record.
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Taxonomy
TopicsZiziphus Jujuba Studies and Applications · Plant Molecular Biology Research · Plant Physiology and Cultivation Studies
