Marketing health by geographic location: improving awareness of the New Mexico Double Up Food Bucks program
Luotao Lin, Bryan Crawford-Garrett, Sonja Baca, Fiorella Viccina, Kathryn E. Coakley

TL;DR
This study examines how well marketing strategies for a nutrition program in New Mexico work, finding that effectiveness varies by location and suggesting tailored approaches.
Contribution
The study identifies geographic differences in the perceived effectiveness of marketing tools for a nutrition incentive program.
Findings
Most SNAP participants found DUFB marketing tools effective, but perceptions varied significantly between metro and nonmetro areas.
Lack of awareness was the main barrier for non-participation in the DUFB program.
Nonmetro participants showed higher perceived effectiveness for several marketing tools compared to metro participants.
Abstract
An estimated 26% of eligible New Mexicans participated in New Mexico Double Up Food Bucks (DUFB), a nutrition incentive initiative that provides SNAP participants an additional dollar for every dollar spent on eligible local foods. This study evaluated awareness and perceived effectiveness of DUFB program marketing strategies, tactics, and tools (tools) among adult Supplemental Nutrition Assistance Program (SNAP) participants in New Mexico and compared awareness and perceived effectiveness by geographic location. An online cross-sectional self-administered survey was used to evaluate the effectiveness of 10 DUFB marketing tools such as radio advertisements, social media, handouts and posters, and text messages. Survey respondents’ sociodemographic characteristics, perspectives of tool effectiveness, and barriers to DUFB participation were collected, calculated, and compared by…
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Taxonomy
TopicsFood Security and Health in Diverse Populations · Obesity, Physical Activity, Diet · Child Nutrition and Water Access
