# Bioactive Food Compounds and Human Health: From Dietary Sources to Biological Function

**Authors:** Enying Cui, Weiwei Cui

PMC · DOI: 10.3390/nu18040573 · Nutrients · 2026-02-09

## Full-text entities

- **Diseases:** adiposity (MESH:D018205), non-small-cell lung cancer (MESH:D002289), Atherosclerosis (MESH:D050197), Colorectal Cancer (MESH:D015179), inflammation (MESH:D007249), disease (MESH:D004194), injury to (MESH:D014947), cardiovascular disease (MESH:D002318), Lung Cancer (MESH:D008175), colitis (MESH:D003092), cancer (MESH:D009369)
- **Chemicals:** lipid (MESH:D008055), Terpenes (MESH:D013729), Catechins (MESH:D002392), Polyphenols (MESH:D059808), glucose (MESH:D005947), short-chain fatty acids (MESH:D005232), gallic acid (MESH:D005707), AOM (MESH:D001397), epigallocatechin gallate (MESH:C045651), (E)-flavokawain A (-), bile acid (MESH:D001647), carbohydrate (MESH:D002241)
- **Species:** gut metagenome (species) [taxon 749906], Hermetia illucens (black soldier fly, species) [taxon 343691], Homo sapiens (human, species) [taxon 9606], Saccharomyces cerevisiae (baker's yeast, species) [taxon 4932], Mus musculus (house mouse, species) [taxon 10090]

## Full text

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## References

17 references — full list in the complete paper: https://tomesphere.com/paper/PMC12943230/full.md

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Source: https://tomesphere.com/paper/PMC12943230