Is There Sufficient Local Evidence to Inform Biofortification Policies Against Micronutrient Deficiencies? A Global Concern for Food Security and Human Health
Johan Camilo Vergara-Rios, Ivan David Lozada-Martinez, Juan David Reyes-Duque, Maria Trinidad Plaza Gómez

TL;DR
The paper finds that regions with the highest micronutrient deficiencies contribute little to biofortification research, suggesting a need for more local evidence in these areas.
Contribution
The study reveals a mismatch between global micronutrient burdens and the geographic distribution of biofortification research output.
Findings
Most biofortification research comes from high- and middle-income countries, not from regions with the highest nutritional burdens.
Countries with severe micronutrient deficiencies often have minimal scientific output on biofortification.
The mismatch suggests a need to strengthen research in high-burden regions to better inform policy.
Abstract
Micronutrient deficiencies remain a persistent challenge to global health and food security, particularly in low- and middle-income countries where evidence-based strategies are urgently needed. Biofortification of staple crops has been promoted as a complementary intervention to supplementation and food fortification, but its effective implementation requires locally relevant studies. Such evidence is essential because the performance and adoption of biofortified crops depend on context-specific factors, including crop varieties, soil micronutrient dynamics, dietary patterns, cultural acceptability, and bioavailability, which limit the transferability of findings across settings. This perspective examines whether countries with the highest micronutrient burdens generate sufficient local research to inform biofortification policy decisions. We conducted a bibliometric mapping of…
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Taxonomy
TopicsPlant Micronutrient Interactions and Effects · Trace Elements in Health · Iron Metabolism and Disorders
