Loss of HuD Sensitizes Neuroblastoma Cells to Palmitate-Driven Stress-Induced Premature Senescence via PPARα Downregulation and FAO Impairment
Seungyeon Ryu, Jiyoon Seo, Ye Eun Sim, Se Hoon Jung, Wei Zhang, Seung Min Jeong, Eun Kyung Lee

TL;DR
This study shows how the protein HuD protects neuroblastoma cells from stress caused by excess fat by maintaining fatty acid oxidation and preventing premature aging.
Contribution
The study identifies a new HuD–PPARα–FAO regulatory axis that prevents metabolic stress and senescence in neuroblastoma cells.
Findings
HuD knockdown reduces fatty acid oxidation and increases lipid accumulation and ROS in response to palmitate.
HuD binds to PPARα mRNA, protecting it from microRNA degradation and maintaining its expression.
Loss of HuD leads to mitochondrial DNA release, IRF phosphorylation, and senescence marker upregulation.
Abstract
Metabolic stress caused by lipid overload is a key driver of cellular dysfunction in aging and disease. Excess saturated fatty acids such as palmitate impair fatty acid oxidation (FAO), promote lipid accumulation, and increase reactive oxygen species (ROS), ultimately triggering premature senescence-like states. Senescence further amplifies vulnerability by worsening mitochondrial dysfunction, enhancing lipid imbalance, and sustaining pro-inflammatory signaling. Here, we investigated the role of the neuron-enriched RNA-binding protein HuD (ELAVL4) in protecting cells against lipotoxic stress. Using Neuro2a neuroblastoma cells, we found that HuD knockdown suppressed FAO, leading to increased lipid accumulation and elevated ROS following palmitate exposure. HuD-deficient cells also exhibited cytosolic mitochondrial DNA release, IRF phosphorylation, and upregulation of senescence markers.…
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Taxonomy
TopicsRNA Research and Splicing · Telomeres, Telomerase, and Senescence · Genetic Neurodegenerative Diseases
