Entropy-Based Patent Valuation: Decoding “Costly Signals” in the Food Industry via a Robust Entropy–TOPSIS Framework
Xiaoman Li, Wei Liu, Xiaohe Liang, Ailian Zhou

TL;DR
This paper introduces a new method for valuing patents in the food industry using entropy and TOPSIS to better identify high-value patents amid noisy data.
Contribution
The study proposes an entropy-based, data-driven framework for patent valuation that objectively weights costly signals like PCT applications and patent transfers.
Findings
The entropy-based model assigns dominant weights to PCT applications (29.53%) and patent transfers (24.36%).
Awarded patents score 2.64 times higher than ordinary patents, with a 91.5 enrichment factor in the Top-100 ranking.
The framework outperforms baseline methods, showing a 183.1 enrichment factor for Top-50 patents in sensitivity analysis.
Abstract
Accurate patent valuation remains a persistent challenge in intellectual property management, particularly in the food industry, where technological homogeneity and rapid innovation cycles introduce substantial noise into observable performance indicators. Traditional valuation approaches, whether based on subjective expert judgment or citation-based metrics, often struggle to effectively reduce information uncertainty in this context. To address this limitation, this study proposes an objective, data-driven patent valuation framework grounded in information theory. We construct a multidimensional evaluation system comprising nine indicators across technological, legal, and economic dimensions and apply it to a large-scale dataset of 100,648 invention patents. To address the heavy-tailed nature of patent indicators without sacrificing the information contained in high-impact outliers,…
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Taxonomy
TopicsIntellectual Property and Patents · Economic and Technological Innovation · Bioeconomy and Sustainability Development
