Sea buckthorn berry extract favorably affects bone metabolism-related biomarkers and collagen deposition in cultured rat primary osteoblasts
Monika Martiniakova, Vladimira Mondockova, Anna Sarocka, Noemi Penzes, Veronika Kovacova, Roman Biro, Natalia Slawinska, Beata Olas, Radoslav Omelka

TL;DR
Sea buckthorn extract improves bone-related markers in rat osteoblasts, suggesting potential as a bone health supplement.
Contribution
The study demonstrates that sea buckthorn extract at specific concentrations enhances bone metabolism markers in primary osteoblasts.
Findings
Sea buckthorn extract increased levels of BGLAP, COL1A1, and IBSP at specific concentrations.
Collagen deposition was enhanced, while TNFSF11 levels were reduced.
Higher doses reduced cell viability and mineralization despite lowering apoptosis.
Abstract
This study aimed to analyse the impact of sea buckthorn (SB) berry extract on the function of cultured rat primary osteoblasts, including the production of bone metabolism-related biomarkers and bone matrix formation. Primary osteoblasts best reflect in vivo conditions. Osteoblast apoptosis, viability, alkaline phosphatase (ALPL) activity, production of ALPL, osteocalcin (BGLAP), collagen type I alpha 1 (COL1A1), integrin-binding sialoprotein (IBSP), tumor necrosis factor ligand superfamily member 11 (TNFSF11), and calcium/collagen deposition were assessed. The composition of the extract showed that the main phenolic metabolites found were flavonol glycosides (67.1 %). SB berry extract significantly increased the levels of BGLAP (at 0.5 and 1 μg/mL), COL1A1 (at 1–100 μg/mL), IBSP (at 0.1–1 μg/mL), collagen deposition (at 1–10 μg/mL), and decreased TNFSF11 levels (at 0.1 and 0.5 μg/mL).…
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Taxonomy
TopicsPhytochemical and Pharmacological Studies · Seaweed-derived Bioactive Compounds · Humic Substances and Bio-Organic Studies
