# Potential role of dietary red onion peel polyphenol-rich extract in enhancing growth, feed utilization, and antioxidant and immune responses in Nile tilapia (Oreochromis niloticus) cultured at high stocking density

**Authors:** Adham A. Al-Sagheer, Ahmed M. N. Ayyat, Norhan H. Ahmed, Mohamed S. Ayyat, Ali Osman, Khaled M. Abd El-Latif

PMC · DOI: 10.1007/s10695-026-01651-x · 2026-02-20

## TL;DR

Adding red onion peel extract to fish diets improves growth, health, and profits in Nile tilapia raised in crowded conditions.

## Contribution

This study demonstrates that red onion peel extract can mitigate the negative effects of high stocking density in fish farming.

## Key findings

- ROPE supplementation improved growth and feed utilization in high-density Nile tilapia.
- ROPE enhanced antioxidant and immune responses in fish under high stocking density.
- Economic returns were highest with 500 mg/kg ROPE supplementation in high-density groups.

## Abstract

This study evaluated the impact of dietary inclusion of red onion peel extract (ROPE) on body composition, growth, feed utilization, immune response, antioxidant status, and economic efficiency of Oreochromis niloticus reared under high stocking density. A total of 630 mono-sex Nile tilapia (6.09 ± 0.11 g) were randomly distributed into four groups (n = 3 outdoor concrete tanks per treatment; 1 m3 water/tank). The experimental groups were: G1, low stocking density (30 fish/tank, basal diet); while G2, G3, and G4, high stocking density (60 fish/tank) supplemented with 0, 250, and 500 mg/kg ROPE, respectively. Fish were fed to apparent satiation three times daily for 14 weeks. Results showed that fish subjected to high stocking density (G2) exhibited reduced weight gain, final body weight and protein efficiency ratio, along with elevated feed conversion ratio compared to low-density group (G1). However, supplementation with ROPE significantly improved these growth and feed utilization indices (P < 0.01). Whole-body composition (moisture, protein, lipid, ash) did not differ significantly among treatments (P > 0.05). Additionally, G3 and G4 showed enhanced blood total protein and albumin levels, reduced alanine aminotransferase activity, and lower serum lipid peroxidation (P < 0.05). Antioxidant enzyme activities (catalase and reduced glutathione) and immune parameters (lysozyme activity and immunoglobulin M) were significantly elevated in ROPE-supplemented groups (P < 0.05). Economically, G4 yielded the highest final and relative profit margins among all high-density groups. In conclusion, dietary supplementation with 500 mg/kg ROPE effectively mitigated the adverse impacts of high stocking density by enhancing growth metrics, physiological health, and economic returns in Nile tilapia.

## Linked entities

- **Chemicals:** alanine aminotransferase (PubChem CID 251717), reduced glutathione (PubChem CID 745), lysozyme (PubChem CID 91976556)
- **Species:** Oreochromis niloticus (taxon 8128)

## Full-text entities

- **Genes:** catalase [NCBI Gene 100712286]
- **Diseases:** weight gain (MESH:D015430), hypoxia (MESH:D000860), inflammatory (MESH:D007249), ROPE (MESH:C564818)
- **Chemicals:** Water (MESH:D014867), furaneol (MESH:C058427), vitamin B3 (MESH:D009536), sulfur compounds (MESH:D013457), Fe (MESH:D007501), vitamin A (MESH:D014801), petroleum ether (MESH:C004544), dodecanoic acid (MESH:C030358), biotin (MESH:D001710), inulin (MESH:D007444), Cu (MESH:D003300), vitamin C (MESH:D001205), nitric oxide (MESH:D009569), ethanol (MESH:D000431), vitamin K3 (MESH:D024483), nitrate (MESH:D009566), gallic acid (MESH:D005707), oxygen (MESH:D010100), Zn (MESH:D015032), vitamin E (MESH:D014810), Quercetin (MESH:D011794), nitrogen (MESH:D009584), fructooligosaccharides (MESH:C116580), ester (MESH:D004952), polyphenol (MESH:D059808), vitamin B5 (MESH:D010205), Co (MESH:D003035), GSH (MESH:D005978), lipid (MESH:D008055), hexadecanoic acid (MESH:D019308), I (MESH:D007455), vitamin B12 (MESH:D014805), Oleic acid (MESH:D019301), vitamin B6 (MESH:D025101), Mo (MESH:D008982), cadmium (MESH:D002104), guanosine (MESH:D006151), Flavonoid (MESH:D005419), Mg (MESH:D008274), inositol (MESH:D007294), ether (MESH:D004986), Creatinine (MESH:D003404), Mn (MESH:D008345), folic acid (MESH:D005492), ROS (MESH:D017382), 2-aminoethanethiol hydrogen sulfate (-), Helium (MESH:D006371), Sulfur (MESH:D013455), K (MESH:D011188), 2,3-dihydro-3,5-dihydroxy-6-methyl-4H-pyran-4-one (MESH:C110646), vitamin D3 (MESH:D002762), nitrite (MESH:D009573), urea (MESH:D014508), vitamin B1 (MESH:D013831), vitamin B2 (MESH:D012256), Se (MESH:D012643), carbohydrate (MESH:D002241), MDA (MESH:D008315)
- **Species:** Allium sativum (garlic, species) [taxon 4682], Clarias gariepinus (North African catfish, species) [taxon 13013], Lactobacillus (genus) [taxon 1578], Micrococcus luteus (species) [taxon 1270], Allium cepa (onion, species) [taxon 4679], Actinopterygii (fishes, superclass) [taxon 7898], Oreochromis niloticus (Nile tilapia, species) [taxon 8128], Tilapia (genus) [taxon 8126], Cyprinus carpio (carp, species) [taxon 7962]

## Figures

3 figures with captions in the complete paper: https://tomesphere.com/paper/PMC12923493/full.md

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Source: https://tomesphere.com/paper/PMC12923493