# A Comprehensive Review of the Multitarget Effects of Subinhibitory Concentrations of Essential Oils Against Salmonella

**Authors:** Carolina Ramos, Yhan S. Mutz, Leticia Tessaro, Bruno Dutra da Silva, Marciane Magnani, Carlos Adam Conte‐Junior

PMC · DOI: 10.1111/1541-4337.70418 · 2026-02-16

## TL;DR

This paper reviews how low concentrations of essential oils can fight Salmonella by disrupting bacterial communication and biofilms.

## Contribution

The paper provides a comprehensive review of the multitarget effects of subinhibitory essential oils on Salmonella mechanisms.

## Key findings

- Subinhibitory essential oils induce cellular stress and modulate Salmonella metabolism.
- Essential oils interfere with quorum sensing by downregulating key genes like luxS and pdfs.
- EOs act as antibiofilm agents and synergize with antibiotics by inhibiting efflux pumps.

## Abstract

Essential oils (EOs) exhibit antimicrobial activity against foodborne pathogens due to their chemical composition. This review investigates the mechanisms of action of EOs at subinhibitory concentrations against Salmonella strains. Even at subinhibitory concentrations, EOs induce cellular stress and modulate bacterial metabolism. EOs interfere with quorum sensing (QS) by downregulating genes (luxS, pdfs, sdiA, and qseB), which are essential for the system's function, affecting biofilm formation and virulence expression. Additionally, EOs act as antibiofilm agents, reducing cell adhesion and biomass of mature biofilms. At the molecular level, they regulate genes associated with biofilm formation (csgA, csgB, and csgD) and bacterial motility (motB, flhD, and fliZ). The combination of EOs with conventional antibiotics has shown synergistic effects. A proposed mechanism for this action is the inhibition of efflux pumps, which favors the retention of antimicrobial agents inside the cell. Despite promising results, challenges such as the sensory impact of high EOs concentrations and the need for further standardization in their application remain. Future research should focus on the long‐term effects of subinhibitory concentrations of EOs, bacterial molecular response mechanisms, and the development of new delivery systems to optimize the efficacy of EOs.

## Linked entities

- **Genes:** XS (X-linked suppressor of LU antigens) [NCBI Gene 7523], pdf.S (peptide deformylase, mitochondrial S homeolog) [NCBI Gene 100137680], sdiA (quorum-sensing transcriptional activator) [NCBI Gene 912965], qseB (quorum sensing DNA-binding response regulator in two-component regulatory system with QseC) [NCBI Gene 916262], csgA (curlin major subunit CsgA) [NCBI Gene 913991], csgB (curlin nucleator protein) [NCBI Gene 912479], csgD (transcriptional regulator) [NCBI Gene 913469], motB (flagellar motor protein MotB) [NCBI Gene 878217], flhD (flagellar class II regulon transcriptional activator) [NCBI Gene 913958], fliZ (flagellar biosynthesis protein FliZ) [NCBI Gene 913820]
- **Species:** Salmonella (taxon 590)

## Full-text entities

- **Genes:** XS (X-linked suppressor of LU antigens) [NCBI Gene 7523] {aka LUXS}
- **Diseases:** death (MESH:D003643), toxicity (MESH:D064420), infection (MESH:D007239), bacteremia (MESH:D016470), microbial contamination (MESH:D015163), salmonellosis (MESH:D012480), gastroenteritis (MESH:D005759)
- **Chemicals:** lipid (MESH:D008055), Novobiocin (MESH:D009675), lipopolysaccharides (MESH:D008070), trimethoprim-sulfamethoxazole (MESH:D015662), ATP (MESH:D000255), ampicillin (MESH:D000667), polystyrene (MESH:D011137), chloramphenicol (MESH:D002701), Eugenol (MESH:D005054), flavonoids (MESH:D005419), bacitracin (MESH:D001414), violacein (MESH:C063155), beta-lactam (MESH:D047090), K+ (MESH:D011188), TET (MESH:D013752), Na+ (MESH:D012964), Penicillin (MESH:D010406), benzalkonium chloride (MESH:D001548), O-Ag-capsule (-), bile acids (MESH:D001647), carvacrol (MESH:C073316), CV (MESH:D005840), safranin (MESH:C009195), tannins (MESH:D013634), phenols (MESH:D010636), fluoroquinolones (MESH:D024841), acetone (MESH:D000096), fatty acid (MESH:D005227), catecholamines (MESH:D002395), homocysteine (MESH:D006710), ceftriaxone (MESH:D002443), Cinnamaldehyde (MESH:C012843), terpenes (MESH:D013729), tetracyclines (MESH:D013754), EO (MESH:D009822), phospholipid (MESH:D010743), nalidixic acid (MESH:D009268), erythromycin (MESH:D004917), polyethylene (MESH:D020959), ethanol (MESH:D000431), amoxicillin (MESH:D000658), aldehydes (MESH:D000447), Thymol (MESH:D013943), NE (MESH:D009638), alkaloids (MESH:D000470), gentamicin (MESH:D005839), phosphate (MESH:D010710), stainless steel (MESH:D013193), steel (MESH:D013232), sulfate (MESH:D013431), 4,5-dihydroxy-2,3-pentanedione (MESH:C493138), ciprofloxacin (MESH:D002939), Epi (MESH:D004837), TCA (MESH:D014233), EB (MESH:D004996), AI-2 (MESH:C091088), norfloxacin (MESH:D009643)
- **Species:** Salmonella enterica subsp. enterica serovar Saintpaul (no rank) [taxon 90105], Enterobacteriaceae (enterobacteria, family) [taxon 543], Gallus gallus (bantam, species) [taxon 9031], T. capitata [taxon 751866], Cladanthus arabicus (species) [taxon 99040], Lippia origanoides (species) [taxon 542673], Listeria monocytogenes (species) [taxon 1639], Syzygium aromaticum (clove, species) [taxon 219868], Homo sapiens (human, species) [taxon 9606], Staphylococcus aureus (species) [taxon 1280], Salmonella enterica subsp. enterica serovar Kentucky (no rank) [taxon 192955], Bacteria Latreille et al. 1825 (Bacteria stick insect, genus) [taxon 629395], Salmonella enterica (species) [taxon 28901], Salmonella enterica subsp. enterica serovar Dublin (no rank) [taxon 98360], Allium sativum (garlic, species) [taxon 4682], Salmonella enterica subsp. enterica serovar Typhimurium (no rank) [taxon 90371], Pinus halepensis (Aleppo pine, species) [taxon 71633], Salmonella (genus) [taxon 590], Escherichia coli (E. coli, species) [taxon 562], Bacillus cereus (species) [taxon 1396], Chromobacterium violaceum (species) [taxon 536], Cuminum cyminum (cumin, species) [taxon 52462], Salmonella enterica subsp. enterica serovar Typhi (no rank) [taxon 90370], Salmonella enterica subsp. enterica serovar Enteritidis (no rank) [taxon 149539], Escherichia coli O157:H7 (no rank) [taxon 83334], Bulbophyllum imbricatum (species) [taxon 2559765], Pseudomonas aeruginosa (species) [taxon 287], Thymus vulgaris (common thyme, species) [taxon 49992]
- **Mutations:** S64
- **Cell lines:** JSG 1748 — Homo sapiens (Human), Congenital hydrocephalus, Transformed cell line (CVCL_9H33)

## Figures

4 figures with captions in the complete paper: https://tomesphere.com/paper/PMC12908213/full.md

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Source: https://tomesphere.com/paper/PMC12908213