# Low-NaCl pretreatment promotes seedling growth of Chinese white radish under water deficit via osmotic and energy regulation

**Authors:** Nutkamol Masepan, Patcharapon Chaimung, Sitthisak Intarasit, Usawadee Chanasut, Jarunee Jungklang

PMC · DOI: 10.1186/s12870-026-08175-9 · 2026-01-20

## TL;DR

Low salt pretreatment helps Chinese white radish seedlings grow better under drought by improving water and energy balance.

## Contribution

The study reveals how low NaCl pretreatment improves seedling growth under water deficit through osmotic and energy regulation.

## Key findings

- Low-NaCl pretreatment increased shoot height, fresh weight, and water content under water deficit.
- Pretreated seedlings showed higher CO₂ production and sugar contents, indicating improved energy status.
- Pretreatment elevated ATP/ADP and ATP/AMP ratios, suggesting better cellular energy homeostasis.

## Abstract

Pretreatment with sodium chloride (NaCl) has been reported to enhance plant tolerance to subsequent water deficit; however, the underlying energy-related mechanisms, particularly during early seedling development, remain insufficiently understood. This study aimed to (1) evaluate the effects of low NaCl and water-deficit conditions on growth, water status, chlorophyll and proline contents in Chinese white radish seedlings, and (2) investigate the influence of NaCl pretreatment on photosynthetic activity, respiratory CO₂ production, sugar accumulation, and cellular energy status under water-deficit condition. Seeds were germinated in sand culture and watered with 0, 10, or 20 mM NaCl for 4 days, followed by transferring the seedlings to 0, − 0.5, or − 1.0 MPa mannitol solutions for 3 days. Growth parameters, water status, chlorophyll and proline contents were assessed in 7-day-old seedlings. Low-NaCl pretreatment enhanced shoot height, fresh weight, yield, water content, degree of succulence and proline content under water deficit. The optimal conditions (10 mM NaCl and − 0.5 MPa) were subsequently used to evaluate Hill’s reaction activity, CO₂ production, sugar contents, and energy status. NaCl-pretreated seedlings exhibited increased CO₂ production; higher fructose, glucose, and sucrose contents; elevated ATP/ADP and ATP/AMP ratios; and a higher adenylate energy charge under water deficit. Overall, the findings demonstrate that 10 mM NaCl pretreatment enhances the growth of Chinese white radish seedlings under water-deficit condition by improving osmotic regulation and maintaining energy homeostasis.

The online version contains supplementary material available at 10.1186/s12870-026-08175-9.

## Linked entities

- **Chemicals:** NaCl (PubChem CID 5234), mannitol (PubChem CID 6251), fructose (PubChem CID 5984), glucose (PubChem CID 5793), sucrose (PubChem CID 5988), ATP (PubChem CID 5957), ADP (PubChem CID 6022), AMP (PubChem CID 6083)

## Full-text entities

- **Diseases:** water (MESH:D000069578)
- **Chemicals:** NaCl (MESH:D012965)
- **Species:** Raphanus sativus (radish, species) [taxon 3726]

## Figures

10 figures with captions in the complete paper: https://tomesphere.com/paper/PMC12903664/full.md

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Source: https://tomesphere.com/paper/PMC12903664