Inverse Association Between Betel Quid Use and Diabetes in Rural Bangladesh
Kristin K. Sznajder, Mary K. Shenk, Laura Perez, Nurul Alam, Rubhana Raqib, Anjan Kumar, Farjana Haque, Tami Blumenfield, Siobhán M. Cully, Katherine Wander

TL;DR
In rural Bangladesh, betel quid use was linked to lower diabetes risk in men, contradicting some previous studies.
Contribution
The study reveals a gender-specific inverse association between betel quid use and diabetes in Bangladesh.
Findings
Betel quid use was inversely associated with diabetes in men but not in women.
A dose-response relationship was observed between betel quid use frequency and diabetes risk in men.
Food source (market vs. household production) partially explained the inverse association.
Abstract
Betel quid is used as a mild stimulant in many parts of South and East Asia and the Pacific. In observational studies, its use has been associated with elevated risk for diabetes, but studies in animal models suggest some component(s) of betel quid could reduce risk. We assessed associations between betel quid use and diabetes (glycated hemoglobin, HbA1c ≥ 6.5%) among a cross‐sectional sample of 410 men and 717 non‐pregnant women in Matlab, Bangladesh. In multivariable logistic regression, betel quid use was inversely associated with diabetes among men (aOR: 0.45; 95% CI: 0.26, 0.79) but not women (aOR: 0.88; 95% CI: 0.51, 1.52). There was a dose–response relationship between frequency of betel quid use and diabetes among men (aOR: 0.73; 95% CI: 0.59, 0.89), but not women (aOR: 0.96; 95% CI: 0.77, 1.18). Betel quid use was inversely associated with diabetes as an ordinal variable (no…
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Taxonomy
TopicsOral Health Pathology and Treatment · Oral microbiology and periodontitis research · Dermatological diseases and infestations
