Effects of Dietary Inclusion of Ocimum gratissimum and Vernonia amygdalina Leaf Meals on Growth Performance, Carcass Traits, Blood Profile, and Gastrointestinal Parasites in Weaner Rabbits
Basile Konmy, Christian C. Dansou, Fiacre L. M. Acakpo Doumavo, Fallone B. Ganyé, Tony T. B. A. Sounkere, Rodrigue Towanou, Erick Virgile Bertrand Azando, Lamine Baba-Moussa, Sanny-Yo Doko Allou, A. Pascal Olounladé

TL;DR
Adding Ocimum gratissimum and Vernonia amygdalina leaves to rabbit diets improves growth and reduces parasites.
Contribution
This study shows that 15% inclusion of OG and VA leaf meals enhances rabbit growth and reduces parasite excretion.
Findings
Dietary inclusion of OG and VA improved feed intake, feed conversion ratio, weight gain, and carcass yield.
Excretion of helminth eggs and coccidial oocysts was significantly reduced with 15% supplementation.
Hematocrit levels improved at 15% inclusion of OG and VA leaf meals.
Abstract
This study evaluated the effect of Ocimum gratissimum and Vernonia amygdalina supplementation on the growth performance, feed intake, blood profile, excretion of helminth eggs, and coccidial oocysts in growing rabbits through two experiments. Eighty‐four New Zealand White rabbits aged 40–50 days and averaging 790.04 ± 60.70 g, divided into 7 treatments of 12, were used in the first experiment for 56 days. Ninety rabbits aged 40–45 days and weighing 600 ± 50 g, divided into 10 treatments of 9 young rabbits, were used in the second experiment for 28 days. OG and VA leaves were harvested, dried, milled, and incorporated into the diet at 0% (control), 5%, 10%, and 15%. The treatments in Experiment 1 included a control treatment, as well as OG and VA administered at inclusion levels of 5%, 10%, and 15% each. Measured parameters included feed intake, feed conversion ratio, blood hematological…
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Taxonomy
TopicsRabbits: Nutrition, Reproduction, Health · Veterinary Medicine and Surgery · Moringa oleifera research and applications
