Anthocyanin Supplementation and Inflammation: A Systematic Review and Meta‐Analysis of IL‐8, IL‐10, IL‐18, IFN‐γ, and Resistin in Healthy, Overweight, and Obese Populations
Alessandro Young, Madiha Ajaz, Lada Vugic, Natalie Shilton

TL;DR
This study finds that anthocyanin supplements reduce certain inflammation markers in healthy and overweight people but not others.
Contribution
A systematic review and meta-analysis of anthocyanin's effects on specific inflammatory cytokines in healthy, overweight, and obese populations.
Findings
Anthocyanin supplementation significantly reduced plasma levels of IL-8 and IFN-γ.
No significant changes were observed in IL-10, IL-18, or resistin levels.
Low risk of bias and no evidence of publication bias was found in the included studies.
Abstract
Previous research has demonstrated the anti‐inflammatory effects of anthocyanin supplementation, as evidenced by reduced levels of inflammatory adipokines in obese populations. However, the relationship between anthocyanin intake and obesity‐related adipokines remains unclear in existing research. To investigate this, we hypothesised that anthocyanin supplementation would significantly reduce plasma concentrations of interleukin‐8 (IL‐8), IL‐18, interferon‐gamma (IFN‐γ) and resistin, and significantly increase plasma concentrations of IL‐10 in a healthy, overweight, and obese population. A systematic search of PubMed and Scopus was conducted between September 2024 and November 2024, resulting in 22 eligible studies for inclusion. The standardised mean difference was used to establish the effect size, and I‐squared was used to determine heterogeneity. The risk of bias was assessed using…
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Taxonomy
TopicsPhytochemicals and Antioxidant Activities · Adipokines, Inflammation, and Metabolic Diseases · Phytoestrogen effects and research
