The impact of chemicals and additives on maize physiology and resistance to Spodoptera frugiperda
Abdul Basit, Muhammad Humza, Tong-Xian Liu, Youming Hou

TL;DR
This study examines how different chemicals affect maize's photosynthesis and resistance to the fall armyworm pest.
Contribution
The study identifies dose-dependent effects of chemicals on maize physiology and links P450 gene overexpression to insecticide resistance in Spodoptera frugiperda.
Findings
Lower chemical concentrations increased maize photosynthesis, while higher concentrations inhibited it.
DMSO, DMF, and xylene showed dose-related toxicity to S. frugiperda, but without affecting olfactory behavior.
Chlorantraniliprole overexpressed specific P450 genes in S. frugiperda, indicating a role in insecticide resistance.
Abstract
Spodoptera frugiperda is a highly invasive pest that significantly threatens maize production globally. This work aims to report the physiological and biochemical impacts of different chemical treatments (DMSO, methyl oleate, DMF, xylene, uniconazole, azadirachtin, and chlorantraniliprole) on maize photosynthetic capacity and resistance response mechanisms from S. frugiperda. We found a dose‐dependent effect on maize photosynthesis; lower concentrations of these chemicals promoted photosynthetic rate, whereas higher concentrations inhibited photosynthesis, especially in lower leaves. Mortality bioassays proved the dose-related response to the toxic potential of DMSO, DMF and xylene. However, the Y-tube bioassay revealed no remarkable changes in olfactory responses, thus indicating that the observed mortality was largely contributed by direct chemical toxicity rather than behavioral…
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Taxonomy
TopicsInsect Resistance and Genetics · Insect-Plant Interactions and Control · Insect Pest Control Strategies
