# The MabZIP5–MaMYB69 module cooperates with MaERF55 to modulate banana fruit ripening via cell wall degradation

**Authors:** Fan Liu, Xueli Sun, Jianzhu Cao, Ou Sheng, Tongxin Dou, Qiaosong Yang, Chunhua Hu, Guiming Deng, Weidi He, Huijun Gao, Tao Dong, Chunyu Li, Yaoyao Li, Cancan Liu, Ganjun Yi, Fangcheng Bi

PMC · DOI: 10.1093/hr/uhaf275 · Horticulture Research · 2025-10-17

## TL;DR

This study identifies MaMYB69, a gene that promotes banana ripening by breaking down cell walls, and shows how it interacts with other proteins to control the process.

## Contribution

The study reveals a novel regulatory module involving MaMYB69, MaERF55, and MabZIP5 in banana fruit ripening.

## Key findings

- MaMYB69 promotes ripening by activating cell wall-degrading genes like MaPE, MaPL1, MaGAL, and MaPG3.
- MaMYB69 interacts with MaERF55 to enhance its activity and is regulated by MabZIP5 upstream.
- Overexpression of MaMYB69 in tomato and banana accelerates ripening and softening.

## Abstract

The MYB protein family comprises numerous transcription factors with important functions in various biological processes in plants; however, their role in modulating banana fruit ripening has been rarely investigated. In this study, we identified an R2R3-type MYB gene, MaMYB69, which promotes fruit ripening by directly modulating cell wall degradation. The expression of MaMYB69, which encodes a nucleus-localized transcription activator, was induced by ethylene and upregulated during banana ripening. MaMYB69 activated the expression of MaPE, MaPL1, MaGAL, and MaPG3 by directly targeting their promoters. MaMYB69 overexpression in tomato and banana accelerated fruit ripening and stimulated cell wall-modifying gene expression. Moreover, MaMYB69 interacted with MaERF55 and strengthened its transactivation activity through downstream target genes. MabZIP5, an aroma biosynthesis regulator, acted directly upstream of MaMYB69, enhancing its transcription. MaMYB69 also formed a homodimer with itself and activated its expression. Collectively, our results show that MaMYB69 is pivotal in controlling banana ripening and softening and improve our understanding of the regulatory cascades involved in fruit ripening. MaMYB69 may serve as a potential target for improving fruit quality and extending the shelf life.

## Linked entities

- **Genes:** PRAME (PRAME nuclear receptor transcriptional regulator) [NCBI Gene 23532]
- **Proteins:** MYB (MYB proto-oncogene, transcription factor)

## Full-text entities

- **Chemicals:** ethylene (MESH:C036216)
- **Species:** Solanum lycopersicum (tomato, species) [taxon 4081], Musa acuminata (banana, species) [taxon 4641]

## Full text

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## Figures

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## References

59 references — full list in the complete paper: https://tomesphere.com/paper/PMC12881857/full.md

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Source: https://tomesphere.com/paper/PMC12881857