Bovine Milk Extracellular Vesicles Modulate Alveolar Bone Microarchitecture and Mitigate Hepatic Steatosis in Obese Mice Fed a High‐Fat Diet
Francine R. F. Silva, Joyce E. Heredia, Bruna C. Oliveira, Onno J. Arntz, Talita Martins, Eduardo H. M. Nunes, Mauro M. Teixeira, Tarcilia A. Silva, Fons A. J. van de Loo, Soraia Macari, Adaliene V. M. Ferreira, Marina C. Oliveira

TL;DR
Bovine milk extracellular vesicles reduce alveolar bone loss and liver fat in obese mice on a high-fat diet, but do not reverse overall bone or metabolic issues.
Contribution
This study is the first to explore bovine milk extracellular vesicles' effects on bone and liver in diet-induced obesity.
Findings
MEVs reduced alveolar bone loss and improved osteoblast-osteocyte balance in obese mice.
MEVs reduced hepatic fat accumulation without altering systemic metabolism or adiposity.
HF diet caused bone loss in femur and maxilla, metabolic changes, and fatty liver in mice.
Abstract
Obesity is linked to low‐grade inflammation and systemic bone loss. Current treatments are limited, necessitating new therapeutic approaches. Bovine milk extracellular vesicles (MEVs) modulate bone cell activity, although their role in bone during diet‐induced obesity is unexplored. We evaluated MEV influence on metabolism and bone in a model of high‐fat (HF) diet‐induced obesity. C57BL/6 mice were fed with a control (C) or an obesogenic diet for 12 weeks, with MEV treatment in drinking water starting in the 9th week. HF diet‐fed mice showed loss in the alveolar bone and femur, characterized by a reduced number of osteoblasts, osteocytes, and an increase in osteoclasts. Augmented adiposity and liver fat deposition were found, correlating with hyperglycemia and hyperlipidemia. MEV treatment improved alveolar bone parameters along with a positive balance between osteocytes and osteoblasts…
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Taxonomy
TopicsExtracellular vesicles in disease · Oral microbiology and periodontitis research · Bone and Dental Protein Studies
