Multidimensional strategy enables scalable metabolome diversity in microbial fermentations
Anton Lindig, Makram Fataeri, Georg Hubmann, Stephan Lütz

TL;DR
This study shows how adjusting multiple factors can improve the consistency of natural product production in different microbial cultivation systems.
Contribution
The paper introduces a multidimensional strategy to enhance metabolome reproducibility across diverse microbial cultivation systems.
Findings
Adjusting ethanol concentration and oxygen availability increased metabolic footprint overlap by 18%.
Morphology and total mass features are key factors influencing metabolic reproducibility.
48 flower plates and stirred tank bioreactors share the highest number of molecular clusters.
Abstract
Natural products (NPs) are critical sources of new drug leads, but their biosynthesis is highly sensitive to bioprocess parameters and environmental conditions, making NP discovery especially susceptible to challenges in achieving robust scalability and reproducibility of the metabolome across various cultivation systems. Here, we identified key factors that improved the metabolic footprint overlap of Streptomyces griseochromogenes across three cultivation systems, i.e. baffled shake flasks (BSF), 48 flower plates (48 FP), and a stirred tank bioreactor (STR), by 50 %. Using the classical scale-up criterion of constant oxygen availability, the metabolic footprints were found to differ considerably, with only an 18 % overlap in mass feature (MF) number. Efforts to improve overlap by varying ethanol concentration in culture medium and oxygen availability resulted in an 18 % increase.…
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Taxonomy
TopicsMicrobial Natural Products and Biosynthesis · Microbial Metabolic Engineering and Bioproduction · Plant biochemistry and biosynthesis
