# Fungal Contamination of Dairy Feed and Major Mycotoxin Transfer: A Risk Evaluation for Animal Exposure and Health

**Authors:** Ioana Poroșnicu, Luminița-Iuliana Ailincăi, Mădălina Alexandra Davidescu, Mihai Mareș

PMC · DOI: 10.3390/toxins18010042 · Toxins · 2026-01-13

## TL;DR

This study evaluates fungal contamination and mycotoxin transfer in dairy feed, assessing risks to animal health and biochemical responses in cattle.

## Contribution

The study reveals moisture-driven fungal dynamics and metabolic effects of low-dose aflatoxin exposure in dairy cattle.

## Key findings

- High moisture promotes co-proliferation of fungi like Fusarium, while dry substrates favor Aspergillus.
- Mycotoxin levels, especially OTA and ZEA, fluctuate dynamically during feed storage.
- AFM1 in milk remains low, but aflatoxin exposure causes detectable metabolic changes in cattle.

## Abstract

This study was focused on the assessment of fungal occurrence, mycotoxin dynamics, aflatoxin carry-over, and associated biochemical responses in dairy cattle. Moisture emerged as the dominant factor for fungal communities, promoting the co-proliferation of fungal genera adapted to high water activity conditions (aw > 0.90) and antagonism against xerotolerant and xerophilic species. Aspergillus spp. dominated dry substrates (aw < 0.75), Fusarium spp. showed strong positive associations with high-moisture matrices (aw > 0.90), and Penicillium spp. exhibited intermediate, substrate-dependent behavior. Mycotoxin levels fluctuated non-linearly, independently of fungal counts: ochratoxin A (OTA) concentrations in corn silage increased from approximately 12 μg/kg at the onset of the ensiling period to >240 μg/kg at silo opening, indicating dynamic mycotoxin accumulation during storage, while zearalenone (ZEA) oscillated from 40 to 170 µg/kg. Despite the variation in total aflatoxins (AFLA-T) across feed matrices, aflatoxin M1 (AFM1) in milk remained low (0.0020–0.0093 μg/kg), confirming limited carry-over. Serum biochemical parameters—alanine aminotransferase (ALT), aspartate aminotransferase (AST), gamma-glutamyl transferase (GGT), alkaline phosphatase (ALP), total bilirubin (BIL-T), total protein (PROT-T)—remained within physiological limits, yet multivariate analyses revealed metabolic modulation linked to aflatoxin exposure. AFM1 explained >7% of the variance in serum biochemical profiles according to PERMANOVA (p = 0.002), showed significant MANOVA effect (Pillai = 0.198), and displayed a significant canonical association (p < 10−13). Linear discriminant analysis further separated Normal vs. Borderline hepatic profiles, indicating subclinical physiological adaptation to chronic low-dose exposure.

## Linked entities

- **Chemicals:** aflatoxin M1 (PubChem CID 15558498), ochratoxin A (PubChem CID 442530), zearalenone (PubChem CID 5281576), alanine aminotransferase (PubChem CID 251717), alkaline phosphatase (PubChem CID 18985873)

## Full-text entities

- **Diseases:** fungal (MESH:D009181)
- **Chemicals:** ZEA (MESH:D015025), bilirubin (MESH:D001663), OTA (MESH:C025589), AFLA-T (MESH:D000348), AFM1 (MESH:D016607)
- **Species:** Bos taurus (bovine, species) [taxon 9913]

## Full text

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## Figures

7 figures with captions in the complete paper: https://tomesphere.com/paper/PMC12845934/full.md

## References

61 references — full list in the complete paper: https://tomesphere.com/paper/PMC12845934/full.md

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Source: https://tomesphere.com/paper/PMC12845934