Natamycin in Food and Ophthalmology: Knowledge Gaps and Emerging Insights from Zebrafish Models
Manjunatha Bangeppagari, Pavana Jagadish, Anusha Srinivasa, Woorak Choi, Pragya Tiwari

TL;DR
Natamycin is a widely used antifungal in food and eye treatments, but long-term effects and microbiome impacts remain poorly understood, with zebrafish models proposed as a valuable tool for filling these research gaps.
Contribution
The paper proposes zebrafish as a translational model to study natamycin's long-term effects, microbiome interactions, and developmental impacts.
Findings
Zebrafish can bridge gaps in understanding natamycin's effects on microbiomes and ocular health.
Current research on natamycin lacks systematic evaluations of long-term and multigenerational impacts.
Advanced drug delivery methods for natamycin may alter pharmacokinetics and require further study.
Abstract
Natamycin, a polyene macrolide antifungal, has long been used as a food preservative and is the only Food and Drug Administration (FDA)-approved topical treatment for fungal keratitis. While its safety is supported by specific ergosterol interaction and minimal systemic absorption, current research mainly focuses on short-term effects, often overlooking long-term, developmental, and microbiome-related impacts. In food applications, questions remain about cumulative exposure and potential disruptions to gut microbiota. For ophthalmology, advanced delivery methods like nanocarriers and hydrogels enhance drug penetration but may alter pharmacokinetics and pose formulation challenges. Regulatory approvals have historically depended on established safe use and limited toxicological data, emphasizing the need for more systematic evaluations. Zebrafish (Danio rerio) represent a promising yet…
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Taxonomy
TopicsOcular Infections and Treatments · Zebrafish Biomedical Research Applications · Corneal Surgery and Treatments
