Strategic foliar nutrition with Sorbitol, Mannitol, and Boron improves physiological performance and yield in Faba beans on reclaimed sandy soil
Abdelsalam A. Shehab, Alsayed. Farouk, Elsayed Sh. Alwakel, OKasha, Muhammad Shahzad Ahmed, Mohamed Ebaid, Sobhi F. Lamlom, Ahmed M. Abdelghany

TL;DR
Applying sorbitol and boron to faba bean plants improves their growth and yield in harsh sandy soils with extreme temperature changes.
Contribution
A novel foliar treatment combining sorbitol and boron significantly enhances stress tolerance and yield stability in faba beans under reclaimed sandy soil conditions.
Findings
Combined sorbitol and boron treatment increased plant height by 31% and leaf area by 85%.
The treatment improved grain protein content by 30.6% and 100-grain weight by 39%.
Nobaria3 cultivar showed the highest yield stability across two seasons.
Abstract
Under natural field stress conditions in newly reclaimed sandy soils characterized by extreme diurnal temperature fluctuations (ΔT > 20 °C, peak temperatures 42 °C), limited water retention, and moderate salinity, faba bean cultivation faces significant yield stability challenges. This study evaluated whether combined foliar applications of sugar alcohols (sorbitol, mannitol) and boron could synergistically enhance stress tolerance and yield stability in faba bean under these conditions. A two-season field experiment (2023/2024, 2024/2025) at Sadat City, Egypt, tested three cultivars (Nobaria3, Misr1, Giza717) under seven foliar treatments: control (CK, distilled water), individual applications of sorbitol (40 g L⁻¹), mannitol (40 g L⁻¹), boron (50 mg L⁻¹), and binary combinations (S + M, S + B, M + B) administered at four critical growth stages (30, 40, 50, 60 days after planting)…
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Taxonomy
TopicsPlant Growth Enhancement Techniques · Plant Micronutrient Interactions and Effects · Genetic and Environmental Crop Studies
