Oral intake of Heat-Killed Lactiplantibacillus plantarum Alleviates Bone Loss in an Ovariectomized Mouse Model Similarly to Live L. plantarum
Yeonjin Lim, Ok-Jin Park, Chaeyeon Park, Bo-Min Kim, Cheol-Heui Yun, Seung Hyun Han

TL;DR
Heat-killed Lactiplantibacillus plantarum helps reduce bone loss in a mouse model of postmenopausal osteoporosis as effectively as the live form.
Contribution
This study shows that heat-killed L. plantarum is as effective as live bacteria in preventing bone loss in an osteoporosis model.
Findings
Both live and heat-killed L. plantarum improved bone parameters in ovariectomized mice.
Heat-killed L. plantarum increased bone formation markers and reduced osteoclasts similarly to live bacteria.
No therapeutic effects were observed in sham-operated mice.
Abstract
Probiotics, including Lactiplantibacillus plantarum, have therapeutic potential to alleviate osteoporosis, which is particularly common in postmenopausal women with increasing bone fracture risk. Since live probiotics may cause adverse effects under certain conditions, such as in immunocompromised individuals, postbiotics, could be a safer alternative. In this study, we investigated whether heat-killed L. plantarum KCTC 10887BP (K-Lp, postbiotic form) has comparable therapeutic effects to live L. plantarum KCTC 10887BP (L-Lp, probiotic form) on bone loss in a mouse postmenopausal osteoporosis model. Oral administration of either L-Lp or K-Lp significantly improved bone parameters, including trabecular bone volume, thickness, and number, compared to ovariectomy (OVX) control mice. Both treatments significantly increased bone mass and bone mineral density, elevated serum procollagen 1…
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Taxonomy
TopicsProbiotics and Fermented Foods · Bone Metabolism and Diseases · Gut microbiota and health
