# Draft genome sequence of traditional fermented bamboo shoot-origin Levilactobacillus zymae isolate obtained from India

**Authors:** Moirangthem Goutam Singh, Diyashree Karmakar, Kumaraswamy Jeyaram, Romi Wahengbam

PMC · DOI: 10.1128/mra.01075-25 · 2025-11-24

## TL;DR

This paper presents the genome sequence of a bacteria found in fermented bamboo shoots from India, which could help understand its role in fermentation and health.

## Contribution

The novel contribution is the first draft genome sequence of Levilactobacillus zymae from an Indian fermented bamboo shoot.

## Key findings

- The genome is 2,750,751 bp with 53.18% GC content.
- It contains 2,656 protein-coding genes, 4 rRNAs, and 58 tRNAs.

## Abstract

The genome of Levilactobacillus zymae H2S4L2, isolated from an Indian traditional fermented bamboo shoot, was sequenced using Illumina MiSeq. The 2,750,751 bp genome had 53.18% GC content with 2,656 protein-coding genes, 4 rRNAs, and 58 tRNAs. Genome analysis may reveal adaptation in the fermentation ecosystem and health applications.

## Linked entities

- **Species:** Levilactobacillus zymae (taxon 267363)

## Full-text entities

- **Chemicals:** short-chain fatty acid (MESH:D005232), lactic acid (MESH:D019344), cysteine-HCl (MESH:D003545), fructose (MESH:D005632), H2 (-), cyanogenic glycoside (MESH:C007173), N2 (MESH:D009584), CaCO3 (MESH:D002119), maltose (MESH:D008320), gallic acid (MESH:D005707), CO2 (MESH:D002245), agar (MESH:D000362), carbohydrate (MESH:D002241)
- **Species:** Levilactobacillus zymae (species) [taxon 267363], Homo sapiens (human, species) [taxon 9606]

## Figures

1 figure with captions in the complete paper: https://tomesphere.com/paper/PMC12797960/full.md

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Source: https://tomesphere.com/paper/PMC12797960