Correction: Sun et al. Quercetin-Loaded Ginkgo Starch Nanoparticles: A Promising Strategy to Improve Bioactive Delivery and Cellular Homeostasis in Functional Foods. Foods 2025, 14, 1890
Yanyu Sun, Kaiping Cong, Tao Wang, Xiaojing Li, Tingting Li, Gongjian Fan, Dandan Zhou, Caie Wu

Abstract
Genes, proteins, chemicals, diseases, species, mutations and cell lines named across the full text — each resolved to its canonical identifier and authoritative record.
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Taxonomy
TopicsGinkgo biloba and Cashew Applications · Food composition and properties · Proteins in Food Systems
Error in Affiliation
In the published publication [1], there was an error regarding the affiliation 3 for Tao Wang. The updated affiliation 3 should be: Department of Chemical Engineering, Xuzhou College of Industrial Technology, Xuzhou 221140, China. The authors state that the scientific conclusions are unaffected. This correction was approved by the Academic Editor. The original publication has also been updated.
The reference list from the paper itself. Each links out to its DOI / PubMed record.
