Polyunsaturated Fatty Acid (PUFA) Composition of Growth Medium Changes the Atherogenic Potential of Human Aortic Endothelial Cells (HAECs) Following Endotoxin Stimulation
Nikolina Kolobarić, Zrinka Mihaljević, Mirjana Suver Stević, Ana Marinčić Žagar, Sandor G. Vari, Ines Drenjančević

TL;DR
This study shows that adding certain fatty acids to the growth medium of human aortic cells reduces inflammation and oxidative stress caused by endotoxins.
Contribution
The study reveals molecule-specific effects of PUFAs on endothelial inflammation, emphasizing the importance of PUFA type and context.
Findings
DHA and ALA significantly reduced ROS production and adhesion molecule expression in HAECs.
PUFAs reduced pro-inflammatory cytokines like IFNγ, TNFα, and IL-6 in LPS-stimulated HAECs.
EPA showed antioxidant effects mainly at higher LPS concentrations, while ALA increased IL-1α and endoglin.
Abstract
Background/Objectives: Endothelial activation by lipopolysaccharides (LPS) contributes to inflammation and the development of cardiovascular disease, making n-3 polyunsaturated fatty acids (PUFAs) potential modulators capable of mitigating endothelial dysfunction. The current study examines the effects of long-chain eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA), along with their precursor, α-linolenic acid (ALA), on oxidative stress, adhesion molecule expression, and cytokine milieu in LPS-stimulated human aortic endothelial cells (HAECs). Methods: HAECs (fifth passage) were cultured in control medium under standard conditions: ~37 °C, 5% CO2, ≥80% humidity. Cells were incubated in control basal cell medium or medium supplemented with ALA, EPA, DHA, and their combination (50 µM; n = 5 per group). After 48 h, cells were treated overnight (~16 h) with LPS from E. coli (0.75…
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Taxonomy
TopicsFatty Acid Research and Health · Eicosanoids and Hypertension Pharmacology · Natural Products and Biological Research
