Can the triglyceride-glucose index predict stroke outcomes? A systematic review and meta-analysis
Ying Zhou, Yusong Chen, Jiawei Wang

TL;DR
This study finds that higher triglyceride-glucose index levels are linked to worse outcomes in stroke patients, suggesting it could be a useful biomarker.
Contribution
The study systematically reviews and meta-analyzes the predictive value of the TyG index for stroke outcomes for the first time.
Findings
High TyG levels correlate with increased mortality and recurrence risk in stroke patients.
Elevated TyG is associated with early neurological deterioration and poor functional recovery.
Results are consistent across different study designs and geographic regions.
Abstract
To assess the link between the triglyceride-glucose (TyG) index and stroke-related outcomes. PubMed, Embase and Scopus databases were searched between January 1, 2000 to November 15, 2024 for studies reporting association between TyG and stroke outcomes. Pooled effect sizes were calculated as relative risks (RR) with 95% confidence intervals (CI). Twenty five studies were included. High TyG levels significantly correlated with increased mortality during hospital stay (RR 1.70, 95% CI: 1.15 to 2.52), at three months (RR 1.96, 95% CI: 1.12 to 3.45) and at 12 months (RR 1.43, 95% CI: 1.07 to 1.91) follow-ups. Similarly, high TyG levels were linked to higher recurrence risk at three months (RR 2.75, 95% CI: 1.31 to 5.78) and 12 months (RR 1.41, 95% CI: 1.18 to 1.68) post-stroke. Elevated TyG was also linked to an increased risk of early neurological deterioration (END) during hospital…
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Taxonomy
TopicsDiabetes, Cardiovascular Risks, and Lipoproteins · Lipoproteins and Cardiovascular Health
