Spirulina and Chlorella Dietary Supplements—Are They a Source Solely of Valuable Nutrients?
Małgorzata Sochacka, Bartosz Kózka, Eliza Kurek, Joanna Giebułtowicz

TL;DR
This study examines whether Spirulina and Chlorella supplements contain harmful environmental contaminants like heavy metals and pharmaceutical residues.
Contribution
The study is the first to detect pharmaceutical residues in both conventional and organic Spirulina and Chlorella supplements.
Findings
Pharmaceutical residues such as caffeine, metronidazole, and tramadol were detected in the supplements.
No significant differences were found between organic and conventional Spirulina or Chlorella products in terms of contaminant levels.
Vanadium was notably elevated in conventionally cultivated Spirulina.
Abstract
Spirulina and Chlorella are nutrient-rich microalgae widely consumed as dietary supplements; however, their high biosorption capacity raises concerns regarding the accumulation of environmental contaminants. This study analyzed 52 commercially available Spirulina and Chlorella products (29 conventional, 23 organic) to assess the co-occurrence of heavy metals and pharmaceutical residues, as these two classes of contaminants represent distinct yet complementary indicators of environmental pollution—heavy metals reflect long-term inputs from natural and industrial sources, while pharmaceuticals signal more recent contamination linked to human activity and wastewater discharge. To the best of our knowledge, this is the first study to investigate the presence of pharmaceutical residues—including cardiovascular drugs, antidepressants, antibiotics, and sulfonamides—in both conventional and…
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Taxonomy
TopicsAlgal biology and biofuel production · Heavy metals in environment · Environmental Toxicology and Ecotoxicology
