# Chemical Composition and Selective Bioactivities of Piper platylobum Sodiro Essential Oil

**Authors:** Jairo Jaime-Carvajal, Nicole Pesántez, José Ballesteros, Vladimir Morocho, Omar Malagón

PMC · DOI: 10.3390/plants14213287 · Plants · 2025-10-27

## TL;DR

This study identifies the chemical makeup and biological activities of the essential oil from Piper platylobum, showing potential as a source of bioactive compounds.

## Contribution

The first report on the chemical composition and selective bioactivities of Piper platylobum essential oil.

## Key findings

- Dillapiole was the main compound in the essential oil, making up 42.0% of its composition.
- The oil showed selective antimicrobial activity against Enterococcus faecium but not other tested strains.
- It exhibited moderate antioxidant activity in the ABTS assay and moderate acetylcholinesterase inhibition.

## Abstract

Essential oils from the genus Piper are recognized for their chemical diversity and biological potential, yet Piper platylobum has been scarcely investigated. This study aimed to characterize the chemical composition of the leaf essential oil of P. platylobum and evaluate its antimicrobial, antioxidant, and anticholinesterase activities. The oil was obtained by steam distillation and analyzed through gas chromatography–mass spectrometry (GC-MS) and gas chromatography equipped with a flame ionization detector (GC-FID), leading to the identification of 35 compounds that accounted for 91.11% of the volatile fraction. Dillapiole (42.0%) was the principal constituent, followed by α-(E)-bergamotene (5.69%), (E)-caryophyllene (5.01%), and (E)-isocroweacin (3.75%). Biological assays revealed selective antimicrobial activity, with inhibition observed only against Enterococcus faecium (MIC = 1000 µg/mL), while no effect was detected against other bacterial or fungal strains tested. Antioxidant evaluation showed moderate activity in the ABTS assay (SC50 = 335.71 ± 1.43 µg/mL; TEAC = 45.85 ± 1.68 µM Trolox/g EO), but no activity in the DPPH assay. The essential oil also displayed moderate inhibition of acetylcholinesterase (IC50 = 76.86 ± 1.00 µg/mL), suggesting a potential role in neuroprotective applications. This study constitutes the first report on the chemical composition and biological activities of P. platylabum essential oil, highlighting its potential as a novel source of bioactive compounds.

## Linked entities

- **Chemicals:** dillapiole (PubChem CID 10231), (E)-caryophyllene (PubChem CID 5281515), (E)-isocroweacin (PubChem CID 14601153)
- **Species:** Enterococcus faecium (taxon 1352)

## Full-text entities

- **Chemicals:** Dillapiole (MESH:C498255), Essential oils (MESH:D009822), (E)-caryophyllene (MESH:C024714), Trolox (MESH:C010643), oil (MESH:D009821), ABTS (MESH:C002502), (E)-isocroweacin (-), DPPH (MESH:C004931)
- **Species:** Piper (genus) [taxon 13215], Enterococcus faecium (species) [taxon 1352]

## Full text

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## Figures

4 figures with captions in the complete paper: https://tomesphere.com/paper/PMC12608588/full.md

## References

49 references — full list in the complete paper: https://tomesphere.com/paper/PMC12608588/full.md

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Source: https://tomesphere.com/paper/PMC12608588