# Defense dynamics in walnut (Juglans regia L.) fruit during walnut husk fly (Rhagoletis completa Cresson) infestation: an integrative, multi-level analysis

**Authors:** Mariana Cecilia Grohar, Tilen Zamljen, Aljaž Medič, Kristyna Šimkova, Tea Burin, Rajko Vidrih, Robert Veberič

PMC · DOI: 10.1186/s12870-025-07552-0 · BMC Plant Biology · 2025-11-10

## TL;DR

This study explores how walnut fruits defend against walnut husk fly infestation by analyzing metabolic changes and enzyme activities.

## Contribution

The research provides the first integrative, multi-level analysis of walnut fruit defense dynamics against walnut husk fly.

## Key findings

- Significant changes up to 200% in volatiles and phenolics like naphthoquinones and sesquiterpenes were observed.
- Prolonged infestations reduced unsaturated fatty acids and carotenoids by 60–70%, likely due to oxidative stress.

## Abstract

The walnut husk fly (WHF) is a critical pest affecting global walnut production, causing economic losses of up to 80%. WHF larvae feed within the walnut husk, creating necrotic spots, which compromise kernel quality and marketability. In this research, the metabolic response of the walnut fruit was addressed for the first time in an integrative, multi-level analysis, which included several primary and secondary metabolites, enzymes, and antioxidant activities by using LC-MS, GC-MS, and different spectrophotometric methods. Results revealed localized and tissue-specific metabolic responses, with significant changes up to 200% in volatiles and phenolics, especially naphthoquinones and sesquiterpenes, as well as enzyme activities. Additionally, prolonged infestations severely affected kernel quality by reducing the content of unsaturated fatty acids and carotenoids by 60–70%, potentially due to oxidative stress and arrested fruit growth. Understanding these defense mechanisms is essential to mitigate economic losses and food waste, ensuring sustainable walnut production through targeted interventions and improved pre- and post-harvest treatments. They are also fundamental for future decisions on pheromone-based management of WHF, as well as for breeding efforts or pest control programs oriented to the enhancement of the natural plant defense mechanisms.

The online version contains supplementary material available at 10.1186/s12870-025-07552-0.

## Linked entities

- **Chemicals:** naphthoquinones (PubChem CID 4227422), sesquiterpenes (PubChem CID 139087999), carotenoids (PubChem CID 11227325)

## Full-text entities

- **Diseases:** necrotic (MESH:D009336)
- **Chemicals:** phenolics (-), sesquiterpenes (MESH:D012717), carotenoids (MESH:D002338), unsaturated fatty acids (MESH:D005231), naphthoquinones (MESH:D009285)
- **Species:** Juglans regia (English walnut, species) [taxon 51240]

## Full text

_Full body text omitted from this summary view._ Fetch the complete paper as Markdown: https://tomesphere.com/paper/PMC12604324/full.md

## Figures

8 figures with captions in the complete paper: https://tomesphere.com/paper/PMC12604324/full.md

## References

13 references — full list in the complete paper: https://tomesphere.com/paper/PMC12604324/full.md

---
Source: https://tomesphere.com/paper/PMC12604324