Harnessing microbial consortia for induced systemic resistance and sustainable management of dry root rot in cluster bean under hot arid climatic conditions
Devendra Singh, Aman Verma, Kuldeep Singh Jadon, Hans Raj Mahla, Rajesh Kumar Kakani

TL;DR
A microbial mix reduced dry root rot in cluster beans and boosted plant growth and yield in hot, dry climates.
Contribution
A four-microbe consortium was developed for eco-friendly control of dry root rot in cluster beans.
Findings
The four-microbe consortium reduced disease incidence by 83.3% in pot experiments.
The consortium increased plant yield 21.4-fold and improved biochemical and physiological traits.
Field trials confirmed 42% disease control and a 2.79-fold increase in seed yield.
Abstract
Dry root rot, caused by Macrophomina phaseolina, severely threatens cluster bean production, necessitating sustainable management strategies. This study aimed to screen, characterize and evaluate microbial isolates with antagonistic potential against M. phaseolina. Among 763 isolates, Trichoderma breve 37F, Pseudomonas sp. 8B, Aneurinibacillus aneurinilyticus 16B, and Bacillus velezensis 32B exhibited strong biocontrol and plant growth-promoting traits. All four biocontrol agents demonstrated good compatibility. Pot experiments revealed that the four-microbe consortium comprising T. breve 37F + Pseudomonas sp. 8B + A. aneurinilyticus 16B + B. velezensis 32B significantly suppressed M. phaseolina, achieving 87.13% disease control and declining the percent disease incidence (PDI) to 16.7%. This consortium also enhanced plant growth, increasing plant height (1.66-fold), fresh weight…
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Taxonomy
TopicsPlant-Microbe Interactions and Immunity · Legume Nitrogen Fixing Symbiosis · Nematode management and characterization studies
