# Strain-Dependent Lactic Acid Fermentation of Capsosiphon fulvescens Hydrolysate by Lactobacillus spp

**Authors:** Hyeongjin Hwang

PMC · DOI: 10.3390/microorganisms13102295 · Microorganisms · 2025-10-02

## TL;DR

This study explores using a green alga as a feedstock for lactic acid production through fermentation by different Lactobacillus strains.

## Contribution

The paper demonstrates the viability of Capsosiphon fulvescens hydrolysate for lactic acid production and highlights strain-dependent fermentation outcomes.

## Key findings

- L. brevis achieved the highest lactic acid titer by utilizing a broader sugar spectrum, including xylose.
- L. rhamnosus showed the highest yield on sugars consumed.
- Co-products like acetic and succinic acids were produced, indicating pathway-specific metabolism.

## Abstract

Seaweeds are promising third-generation biomass for biobased chemicals, yet their use for lactic acid (LA) production remains underexplored. We evaluated LA production from the dilute-acid hydrolysate of the aquacultured green alga Capsosiphon fulvescens (C.Agardh) Setchell & N.L. Gardner. The dried biomass contained 53.4% carbohydrate (dry-weight basis). HPLC showed a monosaccharide profile enriched in L-rhamnose and D-xylose, with lower levels of D-mannose, D-glucose, D-glucuronolactone, and D-glucuronic acid. Batch fermentations with three Lactobacillus strains revealed clear strain-dependent kinetics and carbon partitioning. Maximum LA titers/yields (time at maximum) were 2.0 g L−1/0.49 g g−1 at 9 h for L. rhamnosus, 2.3 g L−1/0.30 g g−1 at 36 h for L. casei, and 2.8 g L−1/0.23 g g−1 at 48 h for L. brevis; L. rhamnosus achieved the highest yield on sugars consumed, whereas L. brevis reached the highest titer by utilizing a broader sugar spectrum, notably xylose; L. casei showed intermediate performance with limited xylose use. Co-products included acetic and succinic acids (major) and trace 1,2-propanediol and acetaldehyde, consistent with flux through Embden–Meyerhof–Parnas versus phosphoketolase pathways. These results demonstrate that C. fulvescens hydrolysate is a viable marine feedstock for LA production and highlight practical levers—expanding pentose/uronic-acid catabolism in high-yield strains and tuning pretreatment severity—to further improve both yield and titer.

## Linked entities

- **Chemicals:** lactic acid (PubChem CID 612), acetic acid (PubChem CID 176), succinic acid (PubChem CID 1110), 1,2-propanediol (PubChem CID 1030), acetaldehyde (PubChem CID 177), L-rhamnose (PubChem CID 19233), D-xylose (PubChem CID 229), D-mannose (PubChem CID 206), D-glucose (PubChem CID 5793), D-glucuronolactone (PubChem CID 92283), D-glucuronic acid (PubChem CID 610)
- **Species:** Capsosiphon fulvescens (taxon 205396)

## Full-text entities

- **Chemicals:** uronic-acid (MESH:D014574), pentose (MESH:D010429), D-glucuronolactone (MESH:C004940), acetaldehyde (MESH:D000079), monosaccharide (MESH:D009005), D-glucuronic acid (MESH:D020723), carbohydrate (MESH:D002241), sugar (MESH:D000073893), carbon (MESH:D002244), D-xylose (MESH:D014994), 1,2-propanediol (MESH:D019946), L-rhamnose (MESH:D012210), acetic and succinic acids (-), LA (MESH:D019344), D-mannose (MESH:D008358), D-glucose (MESH:D005947)
- **Species:** Levilactobacillus brevis (species) [taxon 1580], Lacticaseibacillus casei (species) [taxon 1582], Capsosiphon fulvescens (species) [taxon 205396], Lacticaseibacillus rhamnosus (species) [taxon 47715]

## Full text

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## Figures

3 figures with captions in the complete paper: https://tomesphere.com/paper/PMC12565846/full.md

## References

30 references — full list in the complete paper: https://tomesphere.com/paper/PMC12565846/full.md

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Source: https://tomesphere.com/paper/PMC12565846