Joint Transcriptomic Analysis of the Effect of Iron Concentration on Piglet Liver and Functional Validation of Iron Regulatory Genes
Haiming Qian, Ping Wang, Tengchuan Li, Chunyong Zhang, Jintao Li, Qingliang Wang, Haiyang Ren, Fanyu Jin, Jie Huang, Jun Yao, Hongbin Pan, Rongfu Guo, Qingcong An

TL;DR
This study explores how different iron levels in piglet diets affect liver gene activity and identifies key genes involved in iron regulation.
Contribution
The study identifies 14 candidate genes related to iron regulation in piglets and reveals their dosage-dependent expression patterns.
Findings
Transcriptomic analysis identified 14 candidate genes involved in iron regulation, including FGF21, SAA2/3, and TFR1.
Enrichment analysis showed immune-metabolic signaling pathways like NF-κB and PI3K-Akt were affected by iron levels.
Gene expression patterns showed dosage differentiation and nonlinear responses to varying iron concentrations.
Abstract
Iron plays a key role in oxygen transport, hematopoiesis, and hypoxia adaptation. This study aimed to explore the dynamic response mechanism of the iron regulatory network and key genes in Duroc piglets. Eighteen weaned piglets were randomly divided into three dietary intervention groups: low iron (0 mg/kg), conventional (100 mg/kg), and high iron (200 mg/kg). Transcriptomics technology was used to screen key liver iron regulatory genes under the influence of different dietary iron concentrations, and the expression of related genes was verified using primary pig liver cells. Fasting serum iron metabolism parameters were detected and iron content in organs was quantified. The results show, enrichment analysis highlighted immune–metabolic signaling, including NF-κB, PI3K-Akt, and TGF-β, and a total of 14 candidate genes (such as FGF21, SAA2/3, FNDC1, ETNPPL, TFR1) were identified. The…
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Taxonomy
TopicsIron Metabolism and Disorders · Trace Elements in Health · Plant Micronutrient Interactions and Effects
