Perceptions of air pollution from stubble burning and its health risks in Punjab, India
Zhesi Yang, Kayo Ueda, Tomohiro Umemura, Kazunari Onishi, Hiroaki Terasaki, Tomoki Nakayama, Yutaka Matsumi, Kamal Vatta, Hikaru Araki, Sachiko Hayashida, Prabir K. Patra

TL;DR
This study explores how people in Punjab, India perceive air pollution from stubble burning and its health risks, finding a disconnect between awareness and perception.
Contribution
The study introduces a novel analysis of household perceptions and factors influencing health risk perception related to stubble burning in Punjab.
Findings
Only 25% of respondents perceived air pollution in Punjab as 'severe', compared to 46% for Delhi.
Despite awareness of air quality issues, most did not link stubble burning as the main cause.
Health-aware households were more likely to perceive stubble burning as harmful.
Abstract
In the state of Punjab, India, where a rice-wheat double cropping system is prevalent, smoke from paddy stubble burning deteriorates air quality in the area and downwind regions. To assess citizens’ perception about air pollution, its health risks, and attitude toward stubble burning, a semi-structured interview was conducted with 2202 households in 22 districts of Punjab between August 2020 and January 2021. We explored household- and district-specific factors affecting each dimension of health risk perception using the random-intercept logistic regression model. Among all households, 46% of respondents perceived air pollution in Delhi as “severe” while only 25% perceived that in Punjab areas as “severe”. Although 60% of respondents noted that smoke from stubble burning did not affect their health or that of their families, more than 65% considered stubble burning to be a major issue.…
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Taxonomy
TopicsAir Quality and Health Impacts · Energy and Environment Impacts · COVID-19 impact on air quality
