# Epidemiological characteristics of hand, foot and mouth disease in Pingdu, Shandong, China from 2013 to 2023 and DLNM analysis of its variation with temperature

**Authors:** Hua Zhang, ChangLan Yu, DaiXia Yang, Wei Zhang, ShouJie Dai, Hui Lv, XiaoLin Liu, Ravinder Kumar, Ravinder Kumar, Ravinder Kumar

PMC · DOI: 10.1371/journal.pone.0333124 · 2025-10-24

## TL;DR

This study analyzes the spread of hand, foot, and mouth disease in Pingdu, China, from 2013 to 2023, and explores how temperature affects its incidence.

## Contribution

The study introduces a DLNM analysis to explore the non-linear and time-lagged effects of temperature on HFMD incidence.

## Key findings

- HFMD incidence peaks between May and August, with children under 7 accounting for 91.09% of cases.
- Severe cases predominantly affect children under 3, with EV-A71 being a major pathogen.
- A daily maximum temperature of 33.4°C is associated with the highest relative risk (RR = 1.33) for HFMD.

## Abstract

The purpose of this study is to describe the epidemiological situation of HFMD in Pingdu over the past decade, and investigate the relationship between environmental factors, specifically temperature, and the incidence of hand, foot and mouth disease.

Statistical techniques, including Distributed Lag Non-linear Models and spatial autocorrelation analysis, were employed to elucidate epidemiological characteristics of hand, foot and mouth disease in Pingdu and the non-linear effects time-lagged relationships of temperature on the incidence.

The incidence of hand, foot and mouth disease in Pingdu exhibits seasonal distribution, and the incidence rate is highest from May to August each year. The spatial distribution shows almost no spatial autocorrelation. Children under the age of 7 account for 91.09% of HFMD cases, with an obvious trend of increased incidence in older age groups by 2023. Notably, severe cases predominantly occurred in children under 3 years old, and EV-A71 accounts for a higher proportion compared with other enteroviruses. The pathogen types of hand, foot and mouth disease have changed from mainly EV-A71 and CVA16 to other enteroviruses. When the daily maximum temperature reaches 33.4°C, the relative risk (RR = 1.33) is highest at the one lag day.

This study reveals the epidemiological characteristics and climate risk factors of hand, foot and mouth disease in Pingdu. It is important to note that children, especially those under the age of 3, are the key population for the prevention and control of hand, foot and mouth disease. It is recommended that health authorities incorporate temperature into the formulation of hand, foot and mouth disease prevention and control policies.

## Linked entities

- **Diseases:** hand, foot and mouth disease (MONDO:0005779), HFMD (MONDO:0005779)

## Full-text entities

- **Diseases:** hand, foot and mouth disease (MESH:D006232)
- **Species:** Enterovirus A71 (no rank) [taxon 39054], Coxsackievirus A16 (no rank) [taxon 31704]

## Figures

9 figures with captions in the complete paper: https://tomesphere.com/paper/PMC12551877/full.md

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Source: https://tomesphere.com/paper/PMC12551877