Correction to “GC–MS Profiling and In Vitro and Silico Evaluation of Biological Propensities of Saudi Cultivar of Sugar Apple (Annona squamosa L.): A Preliminary Multidimensional Approach for the Development of Nutraceuticals”

Abstract
Genes, proteins, chemicals, diseases, species, mutations and cell lines named across the full text — each resolved to its canonical identifier and authoritative record.
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Taxonomy
TopicsPhytochemicals and Antioxidant Activities
Aati, H. Y., R. Al‐Arifi, C. Ovatlarnporn, et al. 2025. “GC–MS Profiling and In Vitro and Silico Evaluation of Biological Propensities of Saudi Cultivar of Sugar Apple (Annona squamosa L.): A Preliminary Multidimensional Approach for the Development of Nutraceuticals.” Food Science & Nutrition 13, no. 9: e70723. https://doi.org/10.1002/fsn3.70723.
In the published version, there was an error in the funding and acknowledgment. The correct statement is:
The authors thank the Ongoing Research Funding Program (ORF‐2025‐504), King Saud University, Riyadh, Saudi Arabia.
The online version has been corrected accordingly.
We apologize for this error.
